On the occasion of the young man's holiday, under the influence of Zhang Shengping, he accepted his advice and made his own sweet wine.

it's not the first time to make liqueur, but unfortunately, it's not very successful this time.

so far, I have made liqueur three times at a time.

The first time I made liqueur was in the summer a few years ago. The liqueur song bought by Taobao was made exactly according to the seller's instructions. Very successful, the wine is clear and plentiful, and the distiller's grains are sweet and refreshing to eat.

The second time I made liqueur was last winter. I didn't read the instructions and took it for granted with little poor experience and memory. It was a failure. The glutinous rice was overcooked and the steamed grid cloth used was oily. As a result, there were few drinks and the distiller's grains were a little sour.

the third time, this time, when the young man was on holiday, he found out the instructions, glanced at them and started at once. In the process, the rice was cooked a little hard, and the water was put a little less when mixing koji. So-so results are not very successful. Although the wine is clear, the amount is small, and the distiller's grains are sweet but hard to eat.

as I said before, this sweet wine was made under the influence of Brother Zhang Shengping.

why is it influenced by him?

Three months ago, in order to develop micro-habits, I joined a fast food practice WeChat group, and the group owner was Zhang Shengping.

this group is small, but it has a lot of news. There are daily practice and feedback from Zhang Shengping and his friends, as well as all aspects of life sharing. Among them, there is naturally the food sharing of Zhang Shengping's eldest brother.

Zhang Dage made egg custard, which is very expensive. Brother Zhang planted bean sprouts and succeeded; Zhang Dage made tofu at home by himself and succeeded. Brother Zhang has cooked big buns many times, and it has become more and more successful ...

Brother said, "If you are interested, you can cook them yourself if you have time. Do it yourself, and you can have plenty of food and clothing. The things you make by yourself are particularly delicious ..."

To be honest, I hardly cook since my children went to college. When Mr. Wang is at home, he cooks. When Mr. Wang is not at home, I eat the canteen or fast food. But as a middle-aged woman, there are few people who don't go into the kitchen at all, and I am no exception, and naturally there will be wonderful experiences. In fact, if you put your heart into it, you will find that the expectation in the process, the joy after success and the enjoyment of the final food are all beautiful.

Zhang Dage's sharing time and time again has successfully inspired my beautiful yearning for the kitchen. Thinking about the children coming home on holiday, I can't make complicated lunch, at least I can make breakfast, so I made liqueur this time.

However, why does Zhang Dage, a big man in his forties and fifties, succeed in cooking time and time again, while I, as a woman who should be more talented in cooking, often fail?

Looking back at the group news, the answer is obvious-details determine success or failure!

Big Brother said, "Is this bean sprout not bad?" "I just learned" and "Little Red Book". "I weighed it. It used to be 1 grams, but now it's 3 grams, which is twice or triple, and 1 grams has become 3 grams."

Big Brother said, "Learn to steam steamed bread tonight", and then Little Red Book went online, and the actual process was put online ... "After it was made for three hours, knead it well, and then steamed it for about half an hour after it was made into steamed bread", and Little Red Book went online again ...

Big Brother made handmade noodles, added 3 grams of flour with water and salt, and finally made it.

Big Brother skipped food. One day, he said, "This time it should be the most strict one, because it's really less than 6 calories. In the past, it was more than 7, more than 8, less than 1,, less than 1,." "This evening, it was seriously exceeding the standard, with 528 grams of radish paper and 255 grams of radish stuffing".

seeing these data of big brother again and again, I once lamented: "Is this too fine?" Is it necessary? "

Big Brother successfully made sweet wine again, and then made steamed bread with fermented wine. As always, he weighed "5 grams of flour and 4 grams of fermented wine".

this time, I didn't condescend, but marveled!

when you see this, you may say, food is just food. It doesn't matter much if it's not done well. It's too much to make a mountain out of a molehill.

Unfortunately, after the results of the college entrance examination were announced, a piece of news that English was zero was sighing. The reason for the zero score is just a small detail.

when it comes to paying attention to details, the famous "empty city plan" is a typical example.

There is even a famous enterprise management expert who wrote the book "Details Decide Success or Failure", which shows its importance.

May we form the habit of paying attention to details in our life, and believe that we will gain better ourselves after a long time.

It's just like sweet wine. If you pay attention to the details and follow the instructions, it will be mellow and delicious when the time comes.