Ingredients: 50 grams of glutinous rice, 50 grams of black rice, 50 grams of black beans, 50 grams of red beans, 20 grams of lotus seeds, 30 grams of peanuts, red dates 10, appropriate amount of rock sugar, and Lycium barbarum 10.

First, soak the lotus seeds in water to remove the bitter core.

2. Wash glutinous rice, red beans, black rice, black beans and peanuts and pour them into the rice cooker. Black beans and red beans are difficult to cook. You can soak them for several hours before cooking.

Third, add 1000ml of clear water.

Fourthly, according to the function of porridge cooking, make a porridge cooking program.

5. After the rice cooker jumps, add red dates and soaked lotus seeds, and then make a porridge cooking procedure.

Sixth, finally add rock sugar.

Seven, add people.

Eight, cook until the rock sugar melts.

Nine, food production is completed.