Germany: pork, beer, vegetables, fruits and desserts.
United States: beef, bread, coffee, vegetables and fruits.
Italy: spaghetti, pork, coffee, vegetables and fruits.
France: red wine, beef, coffee, vegetables and fruits.
India: rice, chicken and pork.
Japan: rice, sashimi
Question 2: What do westerners like to eat? The west is a big area, just like some provinces in China eat rice noodles in the morning and some cities eat fried dough sticks. Their habits are different.
For example, a typical continental breakfast includes toast, various Viennese sweet breads, croissants, butter, jam, tea and coffee.
Breakfast in America is much richer. In addition to the above food, it also includes fried bacon, sausage, potato, fried egg, cereal, milk, fruit or juice.
The gap between Chinese food is even greater, and different countries and even regions are different.
Generally speaking, in a commercially developed city, office workers have no time to cook and eat Chinese food, usually sandwiches or hot dogs. Coffee shops on the street often offer business packages, which are much cheaper than those at night. Generally, there are only main courses and desserts, just like dinner.
I can't talk about it at dinner. There are too many kinds.
For example, southern Italy likes to eat egg noodles and sauces made of tomatoes and pickled sardines.
In northern Italy, I prefer noodles made of tomato or spinach juice with cream bacon sauce.
Argentines should give priority to beef at night, with mustard sauce or barbecue sauce.
On the other hand, Americans are more diverse because they are descendants of different countries and have different tastes.
Question 3: What food do Americans like to eat? The American diet is divided into three meals, namely breakfast, lunch and dinner.
Breakfast begins with juice, and the staple foods are porridge, eggs, custard, French toast and pancakes.
Lunch varies from person to person. People who have lunch in restaurants often eat sandwiches, hamburgers and hot dogs. At lunch, children often drink milk or soda. Adults like to drink coffee, tea or beer. Office workers or students basically eat sandwiches brought at home. Besides, in order to save time, many people eat in the cafeteria. There are vending machines where customers can buy soup, sandwiches, drinks, fruits and sweets.
In the United States, the most abundant thing in a day is dinner, which usually consists of several dishes: appetizer (fresh fruit, juice or a fish soup and salad) and main course (meat, fish, potatoes, rice, food, etc.). ) and candy. Most Americans like sweets: cakes, pies, biscuits and ice cream. Because dinner is usually eaten earlier, eating midnight snack has become the habit of most families. Children often drink milk or eat cookies before going to bed, while adults eat fruit or candy.
Americans also eat three meals a day, but usually eat fast food at noon.
Breakfast time, usually 8 am. Breakfast content varies from region to region. A simple breakfast may be juice, cereal, toast and coffee. A hearty breakfast can also include pancakes, cornflakes, sausages, ham and various eggs. Oatmeal porridge that Americans often drink is thick porridge made of oats, mixed with milk and sugar. Corn flakes are small, crisp brown flakes made of corn flour, soaked in white sugar and milk until soft. Americans usually have breakfast at home. However, sometimes breakfast is used to discuss business or raise funds, which is called working breakfast. Businessmen and politicians sometimes have breakfast with colleagues to start the day. The president often has breakfast with congressional leaders, during which he can learn about the prospect of completing the legislative process of his bill. Churches and societies often hold fund-raising breakfast meetings, and volunteers will prepare a hearty breakfast for guests who pay a certain fee.
Lunch time is usually from 12 noon to 1 or from 2 pm to 2 pm. Because of the short time and people usually work far away from home, people who go to work or school seldom go home for lunch, but bring meals from home. American lunch is the simplest of the three meals. It is usually eaten with vegetables and sandwiches, hamburgers or Italian pizza, hot dogs and drinks.
Dinner starts around 6 pm and is usually very rich. Usually fruit juice or soup is served first, and then the main course is served. We often eat steak (beef), pork chop (pork chop), roast beef (roast beef), fried chicken (roast chicken), fried shrimp (roast shrimp), ham and roast lamb chop. Vegetables, bread, butter, rice, noodles and so on are eaten with the main course. Europeans are used to eating fruit or cheese at the end: this is out of fashion in America. Most Americans like to eat desserts in restaurants, such as cakes and homemade cupcakes. & gt
Question 4: Westerners in the morning? At noon? What do you mainly eat in the evening? In 2003, I traveled to Austria, Italy, Germany and Germany. I only saw hotels and bars, but I didn't touch my family's diet.
In my opinion, the diets of these four countries are similar. But for local people, customs and habits are quite different. They used to eat out.
Breakfast: a glass of milk, a piece or two of bread, an egg or two, and a small dish of your favorite cold dishes (some are dizzy, some are fruits or preserves), according to your personal habits. After eating, some people drink tea and some people drink coffee.
Chinese food: Europeans are not dinner, usually a glass of beer. Some people like noodles, some people eat two pieces of bread, but some people eat a plate of rice and some people like pizza. Chinese food has a wide variety of dishes, which can also be seen in western restaurants in China. Salad is their favorite nutrition.
Dinner: This is their dinner. Beer, bread, noodles, rice and pizza are the staple foods. Steak and chicken nuggets (side dishes are selected according to personal taste) have no fishbones, and fruit salad is a must.
They never waste food and basically eat as much as they want.
Question 5: What do Americans like best? Most Americans mainly eat western food, especially breakfast. Some people like to eat Chinese food for lunch and dinner. Americans eat fast and save time, usually focusing on sandwiches, milk, coffee and canned food. Dinner usually includes cold dishes, fish, meat, chicken and fresh vegetables. Their requirements for dishes are small quantity and high quality, light and not greasy, salty and sweet, slightly spicy, slightly sweet and sour, and greasy.
Americans' favorite non-staple foods are: fresh fish and shrimp, chicken, duck, beef, mutton, eggs, mushrooms, bean sprouts, Chinese cabbage, green beans, game, fruit and so on. They like baked, fried and fried dishes. When cooking fish and shrimp, try to remove bones, spines and shells. I also like to cook with butter and fruit.
They prefer Chinese food, especially Cantonese food, followed by Beijing food. In terms of drinks, I like to drink whisky, brandy, beer, mineral water, Coca-Cola, ice water and so on. For fruit, juice and milk coffee, it is almost a daily necessity.
Americans don't like dishes like delicacies, and they don't eat grotesque animals, garlic and peppers. Chicken skin, duck skin, head and tail vegetables and animal offal are not popular with them.
Question 6: What do Americans usually eat? The eating habit of Americans is three meals a day.
They pay attention to whether food is scientific, nutritious, efficient and convenient, and generally don't work hard on the delicacy and meticulousness of food.
Breakfast is usually at 8 o'clock, which is very simple. There are toast, cereal and coffee, or milk and pancakes.
Lunch time is usually from 12 noon to 1 noon, sometimes a little later. Lunch is also relatively simple. Many people who go to work or school bring meals from home or go to fast food restaurants to buy fast food. Food is usually sandwiches, hamburgers and drinks.
Dinner is a meal that Americans pay more attention to. From around 6 pm, we often eat steak, fried chicken, ham and vegetables. The staple food is rice or noodles.
The development direction of American diet efforts is to develop fast food. Most of their vegetables are eaten raw, and their nutrition will not be lost. More importantly, it saves time. Now they strongly advocate squeezing vegetables into vegetable juice, and they all want to squeeze out the time to eat vegetables for other purposes.
Of course, people who travel to America don't have to learn from Americans. A piece of bread and a few slices of lettuce can solve a meal, but the simple, convenient and nutritious diet of Americans is worth learning.
I'm afraid fast food restaurants are the places that tourists come into contact with the most during their travels. Fast food restaurants mainly sell popular foods, such as hamburgers and hot dogs. There are some slices of sausage and a handful of lettuce in the hamburger, and usually there are steak and onions, which are both nutritious and delicious. Hot dogs are spring rolls with sausages in them. Visitors should try this tempting name alone.
And sandwiches and drinks. Fortunately, Americans invented these good things, and tourists bought food and went back to the car, eating and traveling, neither of which was wrong.
Question 7: What do westerners eat for three meals a day? This is a very general question.
The west is a big area. Just like some provinces in China eat rice noodles in the morning and some cities eat fried dough sticks, their habits are different.
For example, a typical continental breakfast includes toast, various Viennese sweet breads, croissants, butter, jam, tea and coffee.
Breakfast in America is much richer. In addition to the above food, it also includes fried bacon, sausage, potato, fried egg, cereal, milk, fruit or juice.
The gap between Chinese food is even greater, and different countries and even regions are different.
Generally speaking, in a commercially developed city, office workers have no time to cook and eat Chinese food, usually sandwiches or hot dogs. Coffee shops on the street often offer business packages, which are much cheaper than those at night. Generally, there are only main courses and desserts, just like dinner.
I can't talk about it at dinner. There are too many kinds.
For example, southern Italy likes to eat egg noodles and sauces made of tomatoes and pickled sardines.
In northern Italy, I prefer noodles made of tomato or spinach juice with cream bacon sauce.
Argentines should give priority to beef at night, with mustard sauce or barbecue sauce.
On the other hand, Americans are more diverse because they are descendants of different countries and have different tastes.
Question 8: What do westerners eat in the evening? You mean the kind of "food stalls" that are found in Japan and Korea. Japan is generally made of wood, just like a bar. Usually it's Guandong cooking and barbecue.
Other Asian countries generally also have it.
West Renye Fang has dinner, but they usually hang out in bars late at night and eat sandwiches and hamburgers there. The stalls on the street are basically hot dog stalls.
Question 9: What do westerners and China people like to eat? What are the advantages and disadvantages? Westerners pay attention to nutrition, while China pays attention to taste. Although many experts talk a lot, they may ignore people's adaptability, just like if they are suddenly put into some polluted water, the fish in clean water will die, but the fish living in sewage will be fine, so I think each has its advantages and disadvantages.
Question 10: What do Americans mainly eat? Generally speaking, American food is casual and simple. Breakfast is usually juice, eggs, milk and bread. Eggs are boiled in hot water or in an electric cooker, and milk is taken directly from the refrigerator. Lunch should be eaten in a hurry in the workplace for more than half an hour. When eating, people take out some sandwiches, a banana and a cup of coffee from their small paper bags, which is a lunch. Dinner is usually one or two dishes, as well as some snacks and fruits. Sometimes, although there are many items on the dinner menu, they are just some ingredients. People's favorite food is steak or pork chop, and the large steak exceeds150g. Driver Farm In the United States, customers often drive their cars into the farm and pick tomatoes, cucumbers, apples, strawberries, corn and other fruits and vegetables at will. This kind of farm, commonly known as the driver farm. The fruits and vegetables bought on this farm are not only fresh but also cheap. This distribution method of farmers not only saves the picking cost, but also saves the profit of middlemen. At the same time, it is also welcomed by customers, which can be described as killing three birds with one stone. In order to entertain guests more conveniently, Americans often set up buffets at home. Especially when entertaining more than two guests, this buffet can show the intimate and informal relationship between the host and the guests. When eating, the host puts all kinds of food on a table, all the guests and friends take plates to eat their favorite food on the table, and then sit down and talk while eating in another room. Buffet family dinners are mostly informal banquets. They don't have a table, and their seats are convenient, which is more conducive to casual conversation and free contact between the host and the guests.