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English related to promoting Chinese traditional culture

Lantern Festival lantern Festival Dragon Boat Festival The Dragon-Boat Festival Chinese Valentine's Day Double-seventh day Mid-Autumn Festival the mid-autumn festival Double Ninth Festival the double ninth festival Laba the laba rice porridge festival Zongzi zongzi Tangyuan tangyuan dumplings dumplin or jiaozi fish ball soup Fish

ball soup Meat ball soup Egg & vegetable soup Clams soup Oyster soup Seaweed soup Sweet & sour soup Wonton soup Pork intestine soup Pork thick soup

Squid soup Squid thick soup local dish Cantonese cuisine fried rice plain noodle casserole chafing dish, fire pot meat bun shao-mai preserved bean curd fermented blank

bean pickled cucumbers preserved egg salted duck egg dried turnip Stinky tofu (Smelly tofu) Oily bean curd Spicy hot bean curd Spring rolls Chicken rolls Salty rice pudding tube

Rice tube pudding Red bean cake Bean paste cake Glutinous rice cakes Fried white radish patty Taro cake Taiwanese Meatballs Pyramid dumplings Rice-meat dumplings Dried tofu to introduce

There are many articles about China, you can buy them in bookstores, New Oriental’s Spoken Chinese Classics has them~ If it’s just a simple introduction, you might as well read the travel guide with English translation, that would be better~ I hope I can give you some

Help~Thank you~