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Why is pig head meat called the most embarrassing delicacy in China?

Why is pig head meat called the most embarrassing delicacy in China?

Since ancient times, pigs have been one of the main meat foods for humans. Pork is rich in protein and tastes very delicious. Therefore, pigs have occupied a prominent place in Chinese food culture for thousands of years. Very large proportion.

No one in foreign countries likes to eat pig head meat. They think pig head meat is very dirty. What is embarrassing is that China is just the opposite. They like to eat pig head meat very much and have made many delicacies. Why is this? Why can pig head meat become a delicacy in China? In fact, pig head meat is a food with very high nutritional value. There is an old saying in China that "what you eat will make you nourished." Although it is scientifically denied, it has to be admitted that there is a certain truth to this. Therefore, pig head meat is regarded as a kind of food. This brain-tonifying food is very popular in China.

After all, there are not many foods that can nourish the brain. As a very delicious food, pork head meat is welcomed by many people, especially those who like to drink. When it comes to drinking, there are indispensable dishes to go with drinks. Many people will think of peanuts as appetizers. In fact, pig head meat is a very good dish to go with drinks, especially the pig ears on the pig head. The pig ears have to be removed. Cartilage is present.

It is very crispy when chewed and very soft. In addition to pig ears, pig head meat actually also contains a lot of meat inside the pig brain. The meat is very delicious, especially the ones made in some places are very good-looking and can easily arouse appetite.