In my dining experience, the main hot pot assassins I encountered are Donglaishun, Haidilao and Dalongyi.

Although these hot pots are very delicious, they are also very expensive and beyond the reach of ordinary people.

The first hot pot assassin is Dong Laishun.

It is a halal catering brand founded in 1903. Its current business covers the sales of halal food, processed meat products, and the development of restaurant chain stores. It has meat skewers, meat slices, seasonings, cooked food, and gift boxes.

With five series of products, after hundreds of years of development, the brand currently has more than 4,000 sales outlets across the country.

The second one is Tan Yaxue. It is a Chengdu gourmet benchmark brand founded in 2018 that integrates hot pot research and development, hot pot franchising, hot pot supermarkets, logistics and distribution, and the development of organic agricultural products. It has now been opened in most first- and second-tier cities in China.

It has stores and has become popular all over the country and the world with its ingredients and Internet marketing methods.

The third hotpot assassin is Dalongyi. It is a large-scale global catering service company founded in 2013 with the brand of authentic Sichuan old hotpot. After years of development, it has also launched portable pots, hotpots, and buns.

Brands such as Zhuopo Hotpot and Maocai have stores covering almost all first- and second-tier cities around the world.