Luoyang Xigong delicious barbecue is a popular food culture in Luoyang. Its delicious degree is not only because of the freshness and delicacy of kebabs, but also because of a consumption habit and life interest it represents. In the night market near Xigong, many kebabs stalls will be active, and people will gather together and immerse themselves in the loud selling and dense food aroma.

The night market near Xigong has different flavors in different seasons. For example, in spring, people can enjoy tender and clean roasted eggplant, roasted mushrooms, roasted corn, etc., but in summer, there are more kinds of skewers, such as grilled fish, grilled shrimp, roasted chicken wings, roasted cowboy bones and so on. In autumn, it is the hot pot of roasted ladybugs, butterflies and other insects that becomes popular. This peculiar food flavor allows many people to feel the unique regional scenery.

besides delicious food, kebabs contain multicultural elements, which is also one of the attractions. Not only bibimbap, uncle Guo and other snack bars are in Yingjie, but also artists and singers are walking around and interacting with tourists who come to taste kebabs. Behind the kebabs is a kind of tolerant and tolerant quality unique to Luoyang people. They are willing to accept different cultures and support different ideas to make the night market more lively and colorful.

Luoyang Xigong delicious barbecue is a product of pride of local people, and it is also a culture closely connected with this ancient city. In those cities with midnight snack culture such as fried skewers, the skewers in Luoyang not only represent a delicacy, but also a spirit, an expression and pursuit of life attitude.