Guyuan specialty snacks include Liupanshan Broad Bean, Pengyang Hongmei Apricot, Pengyang Apricot, Jingyuan Yellow Cattle, Guyuan Potato, Jingyuan Yellow Beef, Guyuan Tremella, beef offal soup, Guyuan Hand-grabbed Mutton, Ningxia Boiled Beef, Longde Long Noodles, Ningxia Stewed Mutton, Sweet and Sour Yellow River Carp, and Dry Land Watermelon.
Pengyang Hongmei Apricot
The fruit of Pengyang Hongmei Apricot is round in shape, with red skin on the positive side and yellow skin on the negative side. The flesh is sweet and juicy, with a delicate and sour taste. It is a very popular fruit in the local area. Pengyang Hongmei apricot is big, which is not only popular in the local area, but also sells well all over the country.
Vicia faba in Liupanshan
Vicia faba in Liupanshan is a specialty of Longde County, Guyuan City. Vicia faba here is very famous. The produced Vicia faba is of good quality, shiny, black navel, oval seeds, and high protein content, which is delicious and nutritious. Liupanshan broad beans can be used to make dishes or snacks.
hand-grabbed mutton in Guyuan
There are many ways to eat mutton in Guyuan, and the most common one is hand-grabbed mutton, which is called hand-grabbed meat for short. Strong lambs less than one year old are selected, which are divided into four legs, four bodies and eight * * * according to the parts. Wash and simmer for 2 hours. When the meat is cooked, everyone takes one piece, smears it with salt and can eat it. It tastes fresh and tender, and there is no smell.
longde long noodles
longde long noodles are a special snack in longde county. Lund's long noodles are exquisite in workmanship, and they are made of fine wheat flour, such as slender noodles, thin wide noodles and wide noodles, commonly known as slender noodles or wide long noodles. When eating them, they are accompanied by various kinds of dumplings, which are called differently because of the difference between soup and dumplings.
How does it do it?