There are many ways to make food look attractive. Let the audience "see" the aroma, texture and even taste of the food from photos or images, making their mouths water. This requires a little photography skills and platters Skill.
Selective composition according to the characteristics of food is a very important aspect. As far as barbecue is concerned, rich aroma, full gravy, cumin and chili are the most basic and most significant characteristics of barbecue. Starting from this point, you can make a GIF image. The shooting point is the sizzling of the meat juice on the meat under the high temperature of the charcoal fire. You can cut a piece of roasted meat and the full juice flows into the plate along the knife blade. It could be a piece of meat or a skewer rolled with cumin and chili powder, etc.
Of course, you can also film the production process and select a few outstanding links, such as the meat skewers becoming hot and attractive in the flames. When taking pictures, you should be careful not to take photos of the aspects of barbecue that have always been frowned upon, such as thick smoke, fans, black charcoal fire, and sweaty barbecue masters, as this will greatly affect your appetite.
Color is also an important point. Normal barbecue will cover up the original color due to cumin powder and chili powder, and improper production process will lose the shiny visual effect. Therefore, to make the barbecue visually attractive, do not add cumin powder and chili powder for the time being. Apply a certain amount of cooking oil on the meat pieces during barbecue. It is better to have a golden and bright color. It’s not necessary to add cumin and chili pepper. You can shoot a slow motion, sprinkle the cumin and chili pepper, and watch the condiment particles bounce on the meat, whetting the audience’s appetite.
As for the platter, we also put a little effort into color contrast. For example, a greasy barbecue dinner plate is paired with fresh lemon, the golden color of grilled wings, the green color of chopped green onion, etc. This is a skill that stems from the grasp of ingredients and flavors, as well as the understanding and mastery of color matching. It can enhance the taste while also giving people visual temptation.
Another way is to eat in big mouths. If one person eats very fragrantly and eats big mouthfuls, the people around him will also have appetites. This principle is used to photograph a person eating meat and drinking alcohol. The more eager he is to eat, the better, and the more gluttonous he is, the more tempting he is. There are many such cases on Kuaishou. If you don’t know how to operate, you can learn from it.
Food is the source of all human behavior, and appetite is also the most basic desire of human beings. Some people say that appetite is the basic desire of human beings. Being attracted to food shows that even such basic desires cannot be overcome. Such people's will It is not firm. But in fact, I think that humans are animals with seven emotions and six desires. If appetite, as the most basic desire, cannot be satisfied, what else can we talk about? What's more, overcoming appetite to satisfy other desires is putting the cart before the horse. People's appetite is actually the human heart. To make food attractive, you actually need to understand what people want to eat and how they want to eat it. The more advanced thing is that even if you don't want to eat it, you will want to eat it after seeing my food.