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What specialties do people in Changsha, Hunan like in Sichuan?

Sichuan specialties

Dengying beef jerky, Zhangfei beef, Dongpo pork, Bosi sugar, Renshou Zhangwu sesame cake, Zhangcha salted duck, sweet water noodles, cold noodles with shredded chicken, and so on. Many of them are sold in big supermarkets. If you like to eat fruits, high-quality loquat, peaches and grapes in Longquanyi have portable packaging, which is very convenient to carry.