1, Regan Noodles, the daily master of red oil, and Regan Noodles, the daily master of red oil, are a street with Wuhan characteristics. Liangdao Street, named after the establishment of the Food Department here in the Qing Dynasty, is now a famous street in Wuhan, where large and small middle schools and universities gather together to make outstanding achievements. It is the "fly restaurant street" in the hearts of Wuhan people, representing the most popular taste of Jiangcheng.
Master Zhao, who has been in the business for more than ten years, is a well-deserved "number one" in this street and the only person in Wuchang who insists on making steamed dumplings with oil cakes.
Noodles are round and thick alkaline water, the color is butter-like, the entrance is thick sesame flavor, with a burnt flavor, people fall in love with it at once!
Store Name: Regan Noodles, Master Zhao of Hongyou.
Per capita: 13 yuan
Address: Liangdao Street 139 (near Gusha Lane)
2, three fat kidney powder If you say that the Reagan noodles of oil cake and egg wine represent the traditional precocious attitude, kidney wide powder is a new fashion that has emerged in recent years. In Liangdao Street, where network celebrities blossom everywhere, Sanpang Waifen can also be regarded as a striking new star rising in Ran Ran, Ran Ran.
Waist powder is made of wide powder, and the soup head is not a common clear soup, but a paste. It is said that kidney slices and liver slices are cooked.
There is nothing wrong with soup and powder. It's no big deal. But kidney and liver slices are tender and crisp, fresh and sweet, very delicious! After eating, there is a special brine with Wuhan characteristics. Different from the light Guangdong bittern in Huang Liang, the bittern here is dark and takes the salty and spicy route.
The most amazing thing is the halogen lotus root, which is fresh and sweet with the lake water, and its taste is between crisp and pink. Because of the blessing of brine, it has formed a rich and unique flavor, which is impressive.
Store information
Store name: Sanpang kidney powder
Per capita: 16 yuan
Address: Near No.90 Zhonghua Road (next to the Cape of Good Hope Internet Cafe)
3. Master Wang's bean skin It is said that there are two schools of eating bean skin in Wuhan: those with halogen and those without halogen. This master Wang Doupi is an outstanding representative of Brine School.
Sanxian bean skin is a kind of stuffing made of fresh meat, mushrooms and dried marinated beans.
Thick juice seeps into glutinous rice, the egg smell of egg skin, the sticky glutinous rice, and the smoothness of brine, so you can see the real skill in lightness.
Beef bean skin is very cunning, winning the hearts of all male students with a large amount of braised beef. It is everyone's responsibility to take care of yourself.
Finally, try the sake here!
Actually, it's iced rice wine. In the sunshine of 40 degrees, I drank a glass of cold mash rice wine, and everyone gave a "wow" at the same time, which was so cool ~
Store information
Store name: Master Wang Doupi
Per capita: 16 yuan
Address: the intersection of Gao Xionglu and Taibei No.1 Road.