wuyi cinnamon

wuyi cinnamon: Also known as Yugui, it is found in most famous rocks in Wuyi Mountain. The finished product is tight and curly in appearance, brown and green in color, oily and shiny, with three colors, mellow and sweet at the entrance, orange and clear in soup color, Huang Liang at the bottom of leaves, bright red spots and obvious "rock rhyme" characteristics.

burning bean pods

burning bean pods is a unique snack with unique taste of villagers. Before and after the Mid-Autumn Festival, it was the time when the ridge beans were full. A fire was set up on the lawn, and the connecting rods and pods of the ridge beans were hung on the fire for cooking. After peeling, they were eaten, which had a special pastoral flavor. There was a proverb saying: "If you burn the bean pods, you will be famous if you don't eat them."

rat qu ke

"rat qu ke" means Qingming ke. It is a wonderful snack made by Wuyishan people. Before Qingming Festival, fresh and tender rat-weed was picked and mashed, and grass juice and rice slurry were taken, steamed and wrapped with stuffing made of mushrooms, shredded bamboo shoots, shredded pork and pickles to make the green jiaozi. In the countryside, there are bricks-sized clams that are made without stuffing. Characterized by long storage time.

Wuyi rice wine

Wuyi rice wine is a specialty of Wuyishan City, Nanping City, Fujian Province. Wuyishan yellow rice wine, which inherits the traditional brewing technology of Shaoxing yellow rice wine, is a traditional wine with natural sugar content and maintains the traditional characteristics of Shaoxing yellow rice wine, which is fragrant, clear and transparent. Wuyishan has a long legend since ancient times that "the rice grown in the fertile fields at the foot of the mountain is taken from the sweet stream in Jiuqu River to brew fine wine". Oasis yellow rice wine inherits the traditional brewing technology of yellow rice wine, and selects glutinous rice and high-quality wheat, which are the specialty of fertile land in Wuyishan, as raw materials, and is carefully brewed through scientific formula and multiple unique processes. It has low alcohol content, low sugar content, refreshing and palatable, elegant and pleasant. Moderate drinking can reduce blood fat, relax muscles and tendons, relieve fatigue and recuperate the body. "Tianyou Brand" Yellow Rice Wine Produced by Wuyi Oasis Wine Industry