For Chinese people, hot pot is not only a delicacy, but also contains the food cultural connotation of happy reunion.

Men, women, young and old, relatives and friends gathered around the steaming hot pot, chatting with their arms folded, eating large pieces of meat, and drinking heavily. Amidst the smoke and the rolling heat, their affection for each other was sublimated to its peak.

There is a saying on the Internet that describes hot pot like this: There is nothing in the world that a hot pot meal cannot solve! If so, then have another meal! The Chinese people’s emotion towards hot pot can be seen in this sentence.

Eating hot pot out is not as enjoyable as at home, and just having hot pot at a dinner party is not enjoyable enough either.

What a coincidence, the Little Bear Electric Hot Pot has a tacit understanding with your little Jiujiu. It not only has heat wave hot pot, but also has all the ways you want. It’s autumn, and the autumn fat is getting thicker! Little Bear Electric DHG-B45C1 Electric Hot Pot talks about hot pot,

From south to north, there is no representative player from any region.

Macau Doulao hotpot is undoubtedly a light contestant; Chaoshan beef hotpot is simple and straightforward, just the pleasure of eating meat; Yunnan's Dian-flavor hotpot and Sichuan's old hotpot each will make your tongue want to move.

If you want these hot pots to be delicious, in addition to the freshness of the ingredients, you also have to look at the skill of the pot.

Xiaoxiong Electric's DHG-B45C1 electric hot pot knows how to cook shabu-shabu. The 1500-watt pot body gathers energy to generate heat. The beef is simmered in the pot for a few times, fully locking in the fresh flavor and refreshing. The super large capacity of 4.5 liters makes your appetite fierce.

Hot pot will definitely make you come back with a full stomach; hot pot uses thermal circulation, which is perfect for physics. The ingredients in the same pot should be evenly covered with rain and dew, heated evenly and eaten open, so there is no need to worry about half-cooked ingredients and diarrhea.

Bear Electric DHG-B45C1 electric hot pot is impossible for a foodie to be dedicated to. Although the hot pot is good, it will still cause taste fatigue over time. It is common to suddenly fry a steak or fry a chicken steak.

Xiaoxiong Electric's DHG-B45C1 electric hot pot can help you do it all in one pot. The honeycomb pattern is powerful for frying and gathering heat, and the non-stick coating protects the integrity of the ingredients. Fry a steak and make it easy for a small bourgeoisie to arrange your life.

When you are craving for something, prepare some oil and wrap it in bread crumbs. Everything can be made into tempura. It will be crispy and the heart will be softened.

For a late-night meal, the oden is the best. The meatballs are wrapped in smooth hot soup, and you feel hearty when you sip on the juice. The stepless knob allows you to control the temperature and the heat is just right. It fully demonstrates the mastery of Xiaoxiong's hot pot skills.

Xiaoxiong Electric DHG-B45C1 Electric Hot Pot unlocks the new position of electric hot pot, and you need some new ways to play it, otherwise it will not be able to pry your honest taste buds.

If you are a fan of seafood, get the Bear Electric DHG-B45C1 electric hotpot to unlock a pot of seafood stew. Shrimps, crabs, and clams are evenly heated and are waiting for the umami to be stewed. You will definitely be the best at family dinners.

Pretty boy, if you want to pursue exotic delicacies, curry can also be arranged. For some sweets, it is easy to cook some white fungus soup and rock sugar snow pear.

The weather is getting colder. What can you do without autumn fat? Believe me, all kinds of delicious food will be your fall.