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Longan: a delicious and nutritious fruit
Longan is a delicious and common fruit. Although it is easy to get angry, its rich functions are deeply loved by women. This paper will discuss the nutritional value and suitable people of longan to help readers better understand this fruit.

Baby fruit selection

Babies had better wait until they are 6 months old before they begin to taste fruit. For the first time, it is recommended to choose soft and digestible fruits, such as bananas, apples and strawberries. A proper amount of fruit every day can not only help the baby's digestion, but also meet their nutritional needs and help them grow up healthily.

Nutritional value of longan

Longan is a nutritious fruit, which is rich in protein, fat, carbohydrates, vitamins and minerals. Among them, longan meat is rich in glucose, sucrose and fructose, which is a high-energy food. In addition, longan also has the effects of enriching blood, calming the nerves and benefiting the kidney, which is deeply loved by women.

Baby's longan should be eaten.

It is best for the baby not to eat more longan, which is easy to get angry and even lead to constipation. If the baby is really greedy, let them enjoy longan food at most twice a day. As long as the amount is well controlled, it will not have much impact on the baby.

Selection of fresh longan and dried longan

In the longan harvest season, fresh longan is of course the most delicious. But in winter, dried longan is also a good choice. Dried longan meat is also delicious, and soaking in water can also supplement qi and blood for women. In a word, longan is a delicious and nutritious food, whether fresh or dried.