Guangzhou is a charming city, with good appetite for food and beautiful scenery.

Guangzhou, a charming southern city, is known as one of the popular tourist destinations in China. As the capital city of Guangdong Province, Guangzhou attracts countless tourists with its rich history and culture and modern urban features.

in the morning, set out from Guang Zhouta to start this wonderful trip. Guang Zhouta, as the second tallest TV tower in the world, not only provides an unparalleled panoramic view of the city, but also a series of sightseeing and entertainment projects waiting for you to explore. Immersed in the magnificent scenery of the 36-degree panoramic sightseeing hall, you can fully appreciate the beauty and prosperity of Guangzhou.

at noon, go to taste the traditional food in Guangzhou. Guangzhou is known as the gourmet capital of China. Whether it is Chaoshan cuisine, Cantonese cuisine or Cantonese dim sum, it will leave you with endless aftertaste. You can choose to go to the old-fashioned restaurant on Zhongshan Sixth Road to taste authentic lotus seed cake, Guangzhou roasted meat and other delicacies.

in the afternoon, walk through Gu Xiang, Lingnan, and feel the historical and cultural background of Guangzhou. Along Shangxiajiu Pedestrian Street, you will see many well-preserved ancient buildings and experience the unique charm of traditional culture. In Liwan Snack Street, try Guangzhou specialty snacks, such as Cantonese-style sugar water and barbecued pork buns, to make the taste buds full of surprises.

In the evening, I went to the Pearl River for a night tour. Take a cruise, stroll along the banks of the brightly lit Pearl River and feel the beauty of the city at night. Guangzhou's unique "Flower City Lighting Festival" will present you with a dazzling night view of the city, which is an unforgettable experience.

Guangzhou cuisine recommendation:

1. Boat porridge

Boat porridge is a traditional snack in Liwan District, Guangzhou City, Guangdong Province, which belongs to Cantonese cuisine. This dish was created by house boat, a former water bum in the Pearl River Delta, and later developed in Guangzhou; Now this dish is one of the famous traditional snacks in Guangdong.

The ingredients of boat porridge are sashimi, lean meat, shredded fried dough sticks, peanuts, chopped green onion, shredded egg, floating skin, jellyfish silk, shredded pork, shredded roast duck and squid.

when cooking, first boil the porridge until it is thick, and then pour the boiling porridge into the ingredients to cook it. Boat porridge is famous for its smooth bottom, delicious taste and rich taste. Boat porridge has also become one of the familiar flavors of Guangzhou people.

2. Wonton Noodles

Cantonese-style Wonton Noodles is a special snack in Guangzhou, Guangdong Province, which belongs to Cantonese cuisine. This dish was selected as one of the top ten famous noodles in China. Cantonese-style Wonton Noodles was introduced from Hunan during Tongzhi period. It is a kind of wonton soup noodles, which pays attention to the integration of soup base, noodles and wonton.

3. Cantonese rice rolls

Cantonese rice rolls is a traditional snack originated from Xiguan, Guangzhou. As early as the end of Qing Dynasty, the cries of selling rice rolls were heard on the streets of Guangzhou. Rice rolls is a kind of guangdong snacks made of rice pulp, also known as Bula sausage, rice rolls.

Sausages include vegetarian sausage, beef sausage, mandarin duck sausage, pork liver sausage, fish fillet sausage, shrimp sausage, etc. Soy sauce and oil are not negligible condiments, which directly affect the taste of sausages. Diarrhea is now a must-have item in Guangzhou tea houses, restaurants, morning tea and night markets. Sausages in Chaoshan area are made in the same way as those in Guangzhou area, but the taste is quite different due to different ingredients.

4. Double skin milk

Double skin milk is a Cantonese dessert. It originated in Shunde, Guangdong Province since the Qing Dynasty, and used water and milk as raw materials. Now all over Guangdong, Macao, Hong Kong and other places. Double skin milk, the upper skin is sweet, and the lower skin is fragrant and smooth. It tastes rich in aroma, and the entrance is tender and smooth, making people's lips and teeth fragrant.

above content reference: Baidu Encyclopedia-Guangzhou.