Honey pork ribs, honey steamed eggs, honey chicken wings, etc.

Honey spareribs: First dip the spareribs in honey, marinate them for twenty minutes, and then fry them until golden brown. You can also dip it in honey and add some sweet potato starch.

Honey steamed eggs: Mix the eggs, add some water to them, and then add honey. You can also drizzle honey on top after steaming.

Honey chicken wings: Score a few cuts on the surface of the chicken legs and set aside. Add appropriate amounts of honey, soy sauce, dried rosemary, mustard, and green pepper seed mustard. Mix well and marinate the chicken legs in the sauce for 2 hours. Preheat the oven at 200℃ for 5 minutes, put the chicken legs in and bake for 20 minutes, adjust the temperature to 230℃ and bake for another 5 to 8 minutes until cooked through.