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What are the special food snacks in Chengdu?

1. Dandan Noodles. Dandan Noodles is a famous local traditional pasta snack in Chengdu and Zigong, Sichuan. Dandan Noodles is made by rolling flour into noodles, cooking and scooping up fried minced meat. It has the characteristics of thin noodles, crisp and fragrant gravy, salty and slightly spicy, and it is very delicious when eaten. Dandan Noodles is a representative food among Sichuan snacks, and it is one of the Sichuan snacks that people must taste. In 213, Dandan Noodles was selected as "Top Ten Noodles in China" by the Ministry of Commerce and China Hotel Association, and was selected as "Top Ten Snacks in China" by the China Cuisine Association. It was also rated as "China Gold Medal Tourist Snacks" and "Sichuan Gold Medal Tourist Snacks" by china tourism association.

2. Zhong dumplings. Zhong Dumpling, also known as "Litchi Lane Dumpling", is also one of the local traditional snacks in Chengdu, Sichuan Province, and is known as "the famous Chinese snack". Zhong dumplings have the characteristics of thin skin, tender stuffing and delicious taste, so they are loved by many people. Zhong Dumpling won the honor of "Chinese Famous Snack" and the title of "Chengdu Famous Snack" awarded by Chengdu Municipal People's Government. Zhong Dumpling was selected into the list of "Top Ten Snacks in China" sponsored by China Cuisine Association, and was also rated as "Sichuan Gold Medal Tourist Snacks" by china tourism association.

3. copy your hand. Sichuanese call "wonton" "wonton", it is said that it is thin and easy to cook, and it has been cooked before serving. The wonton soup is thin and tender, smooth and delicious, and the soup is thick and white. According to different tastes, there are red oil wonton soup, old hemp wonton soup and clear soup wonton soup. Among them, the dragon wonton soup is the representative of Sichuan wonton soup and a famous traditional snack in Chengdu, which has a history of more than 7 years. Longwonton soup was awarded the title of "Chengdu Famous Snack" by the Chengdu Municipal People's Government, and was selected into the list of "Top Ten Famous Snacks in China" sponsored by China Cuisine Association, and was also rated as "China Gold Medal Tourist Snack" and "Sichuan Gold Medal Tourist Snack" by china tourism association.

4, alms chicken. Bobo chicken originated in Leshan, widely spread in Chengdu, Leshan and other places. It is a famous traditional snack in Chengdu and Sichuan, belonging to Sichuan cuisine, and has been circulating for hundreds of years since the Qing Dynasty. Burrowing chicken is made by mixing a pottery bowl with spicy seasoning and boneless chicken slices with various seasonings. It has the characteristics of crispy skin and tender meat, spicy and delicious, and moderate sweetness and saltiness. Bobo Chicken won the Chengdu Individual Famous Snack Quality Award in 199, and was named as a high-quality famous snack by the Chengdu Municipal People's Government in 1991.