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What are the main flavors in Kunming?

May I ask, what is the main flavor of Kunming, and what is the difference between it and Shanghai flavor and Chongqing flavor?

I think the ones in Shanghai are very sweet, and the ones in Chongqing are very spicy (but not as spicy as Sichuan's). The taste in Kunming is definitely not as sweet as that in Shanghai. It should be similar to the ones in Guizhou and Sichuan, but not as spicy~ What kind of flavor does Kunming brown sugar have in Shanghai?

There are 7 flavors of Shengtang brown sugar. What are the old streets and alleys with Kunming flavor such as Yimu, rose, original flavor, donkey hide gelatin, jujube, etc.?

5 points As the only project in China that uses an entire block as a unified place name, the Wenming Street Historic Block, the last remaining historical block in Kunming, has a catchy, simple and friendly new name - "Kunming Old Street".

The scope includes the west of Zhengyi Road, the south of Renmin Middle Road, the north of Jingxing Street, and the east of Wuyi Road, the authentic old Kunming historical district.

Kunming Old Street, which consists of 10 ancient streets including Wenming Street, Jingxing Street, Wenmiao Street, Yongdao Street and Guanghua Street, will strive to become a national 4A-level scenic spot and open up tourist routes. What are the famous foods in Kunming?

There are many restaurants, hotels and restaurants in Kunming, but very few of them put snacks on the menu and bring them to the private rooms.

Some small restaurants in the streets and alleys promote the "snacks" brand, attracting many gourmets.

If you are interested, you can go with the reporter to search for snack bars.

Flavored Snacks my country's pastry snacks have a long history, with different flavors and various varieties.

The history of pastry snacks can be traced back to the Neolithic Age. At that time, there were stone mills that could process flour and make powdered food.

By the Spring and Autumn Period and the Warring States Period, fried and steamed noodles had appeared.

Such as honey bait, sweet wine food, grit food, etc.

Since then, with the improvement of cooking utensils and stoves, the raw materials, preparation methods and varieties of pasta and snacks have become increasingly rich.

There are many popular snacks.

Such as dumplings, noodles, ramen, pancakes, glutinous rice balls, etc. in the north; siomai, spring rolls, rice dumplings, yuanxiao, fried dough sticks, etc. in the south.

In addition, many local snacks with strong local characteristics have appeared in various places based on their products and folk customs.

Beijing’s honey twists, Tianjin’s Goubuli steamed buns, Taiyuan’s shaved noodles, Xi’an’s mutton steamed buns, Lanzhou’s ramen, Sichuan’s Long Chao Shou, Dan Dan noodles; Guizhou’s lotus leaf glutinous rice cakes, etc.

What about Yunnan?

In addition to crossing the bridge rice noodles, there are also stinky tofu, Posu steamed buns, and beancurd rice noodles.

He remembers that the delicious smell of stinky tofu always leaves a lasting impression on your lips.

The fried stinky tofu that has just come out of the pan looks yellow and shiny, puffy and hot, exuding a "stinky aroma" that lingers freely in the air with the wind, making people salivate.

A plate of stinky tofu is served on the table. Pick up a piece and bite into it. It is crispy and fragrant and fills your mouth with fragrance.

The "porridge" at Lao Porridge Temple Fair is very popular. There are more than 10 kinds of porridge products that are delicate and smooth, melt in your mouth and have a very delicious taste.

The self-service snacks at "Happy Fish" Yunnan Flavor Supermarket and "Qingming Shanghe Food Gallery" allow you to enjoy the delicious Yunnan snacks.

In addition to Kunming’s local snacks, there are also famous snacks from all over the country.

Such as the beef rice noodles of "Huaxi Wangji", the soup dumplings of "Qinhuai Family", etc.

Braised food snacks There are many braised food restaurants in Kunming, most of which are next to the vegetable market.

Braised tofu, braised pig ears, pork tongue, pork liver, braised chicken, duck, braised beef, etc. are all available.

This type of store is mainly for families and enriches the family dining table.

The real charm is the braised goose head, duck wings and duck necks of "Sheng Qiao Yuan". He shouted: "Boss, a goose head and two goose wings!" The waiter held up a small tray and brought it to the table.

Feel the master's full style.

The goose heads here are bigger and the wings are not too small. They seem to be average in appearance, but they are all badly cooked and braised very deliciously, so they are very popular among buyers.

BBQ snacks There are many types of barbecue snacks in Kunming: roast beef and mutton skewers, roast beef tendons, roast chicken legs, chicken wings, roast leeks, etc. The most "large-scale" barbecue gathering place is Shuncheng Street.

The whole street is filled with the aroma of barbecue. There is no one who passes by without buying a bunch of food.

Of course, the most popular ones are the grilled beef and mutton skewers.

The preparation method of grilled beef and mutton skewers is very particular.

First cut the fresh beef and mutton into thick slices or thin strips, skewer them with an iron drill or bamboo skewers, and grill them on an iron trough.

Sprinkle with refined salt, chili powder, and cumin powder, cook for about 3 minutes, flip the iron or bamboo skewer and grill the other side, sprinkle with seasonings, and bake for a few minutes until the meat is cooked.

It usually costs 1 yuan per skewer, and it will leave you with endless aftertaste after eating it.

There are also grilled chicken legs and wings for 3 yuan/piece, which taste much better than fried ones.

Have you ever eaten roasted leeks or roasted pig brains?

You can taste these delicacies at the "Southwest Night Market BBQ City" on Renmin Road.

As long as you are diligent and leisurely enough, you can find all kinds of delicious and cheap snacks in the streets and alleys of Kunming. Go shopping.

N ways to eat Cross-Bridge Rice Noodles The beautiful legend has created Yunnan Cross-Bridge Rice Noodles; the delicious taste has made Cross-Bridge Rice Noodles a major specialty delicacy in Yunnan.

It's the same cross-bridge rice noodle, but the feeling of it varies greatly just because each store has different theme appeals.