1, Xichang must eat tuotuo meat. Tuotuo meat is a piece of meat, and the weight of each piece of meat is about 232, which makes it a tuotuo shape, so it is named Tuotuo meat. This kind of food is mainly made in the form of boiled meat of Yi people. It's delicious to eat and troublesome to make. Visitors can taste this special dish when they come to the Yi nationality.

2, there are wild mushrooms: here we can taste a lot of delicious food made of wild mushrooms everywhere. There are many wild mushrooms here, such as lime mushroom, green mushroom and hairy mushroom. Regular consumption of this wild mushroom can regulate human function and delay aging. It is an ideal health care product. There are many ways to do wild mushrooms here, and they are very delicious. Traveling to Xichang, wild mushrooms are delicious.

3, soba noodles, we can eat this kind of food made of soba noodles in the streets and alleys. Buckwheat noodles are divided into cold food and hot food, which are mainly eaten in summer. In fact, the buckwheat buns here are very popular with people, and they are almost a must-eat food for every table. The dishes here are mainly hot and sour.

Tilapia is also a famous street snack in Xichang. Its meat quality is very delicious and delicate, and it is rich in protein and unsaturated fatty acids. Very delicious. You must try tilapia when you come to Xichang.