The most delicious Xinjiang noodles in Xi'an

Xi'an has a rich food culture, among which Xinjiang noodles are a popular delicacy in this city. Xinjiang noodles are famous for their unique flavor, texture and aroma. The noodles are thin and elastic, and paired with a variety of fresh vegetables and seasonings, it's mouth-watering.

The production of Xinjiang noodles is very particular. It requires the use of raw materials such as Gansu sorghum noodles, gluten and noodle sauce, and requires many times of kneading, fermentation and cutting to complete. The ingredients and recipes used have been refined and refined over hundreds of years, so the taste of this Xinjiang noodles is very authentic.

In Xi'an, there are many Xinjiang noodle shops with classic taste. These stores have made the most of the craftsmanship and taste of Xinjiang noodles. Every time you taste them, you can fully feel the unique charm of this delicacy. If you are a food lover, don’t miss this very classic Xi’an food.