where is the rabbit delicious in Bishan? Bishan is one of the independent administrative regions under the jurisdiction of Chongqing, located on the south bank of the middle reaches of the Yangtze River, where Bishan rabbits are deeply loved. It is famous for its tender meat and delicious taste, and it is a must-see food for tourists.

The Tianyuan old duck soup of Bishan Rabbit is the first one. The old duck soup is made of local old ducks and Yaoshan birds, and then fresh vegetables and various seasonings are added. It is boiled until the duck meat and soup are mixed, which makes people drool. High-quality ingredients and strict processing standards make the taste of Tianyuan old duck soup bring great satisfaction to tourists.

followed by the roast rabbit meat of Bishan rabbit. Roasted rabbit meat, as a specialty of Chongqing, not only has selected new rabbits with fresh and tender meat quality, but also needs special roasting methods to ensure fresh and tender meat quality and rich flavor. According to local residents, the most classic way to eat is to mix roasted rabbit meat with butter gluten or baked tofu, which makes it taste more beautiful.

finally, the rabbit noodles of Bishan rabbit. Rabbit noodle is a traditional food in Bishan. The rabbit meat with it is tender and refreshing, and the noodles opened with chopsticks make people salivate. This dish advocates the cultural spirit of "harmony but difference", which not only expresses moderate restraint on rabbit meat consumption, but also shows the simplicity and enthusiasm of Bishan people.

In Bishan, whether you are traveling abroad or locally, as long as you taste the local Bishan rabbit, you will be captured by its delicious charm, and at the same time you will like the city more.