Current location - Recipe Complete Network - Food recipes - Gourmet ma mutton tuo
Gourmet ma mutton tuo
There is a delicious food, which is very special. Being a supporting role is the finishing touch of food, and being a protagonist also has the explosive power to dominate the taste buds, which makes people fall instantly. Yellow peach, that's it. Yellow peach is the darling of dessert, but it would be a pity if you only know the canned yellow peach in dessert.

Mayang, the hometown of longevity in China and the most beautiful health habitat in China, is known as the natural oxygen bar. It is located in the western border of Hunan Province, between Xuefeng Mountain and Wuling Mountain, with an altitude of about 600~800 meters. Mayang has a subtropical monsoon climate with four distinct seasons. Zhong Ling has a good ecological environment and beautiful mountains and rivers. Mayang is surrounded by mountains on three sides, and Jinjiang runs through the whole territory. Unique geological features and abundant water resources form a natural "magnetization field" and "purification pool". Mayang Hengla yellow peach is praised as longevity peach by the outside world, and high-quality yellow peach was born here.

Golden appearance, smelling the fresh and charming Momoka, you can hear the crisp sound with a bite. The meat is full, fresh and firm, fresh and tender without residue. Sweet peach juice is produced in the mouth, flowing freely, entering the throat and heart, refreshing and appetizing. Every bite is teasing the taste buds, fragrant, crisp, sweet and juicy, and the rich sweetness stays between the lips and teeth, lingering the unique fragrance and unique flavor of Yanling yellow peach. If the yellow peach is ripe before eating, it is sweet and soft, soft but not rotten, and full of flavor.

Yellow peach not only tastes good, but also has very high nutritional value. Yellow peach is rich in carbohydrates and is an important substance that constitutes the body. It can store and provide heat energy, maintain the energy necessary for brain function, regulate fat metabolism, provide dietary fiber, save protein, detoxify and enhance intestinal function. It is also rich in vitamin C, which can protect teeth health, prevent arteriosclerosis, scavenge free radicals, prevent cancer, protect cells and liver, and improve immunity. It is also rich in antioxidants such as α-carotene, β-carotene and lycopene, which can effectively scavenge free radicals, resist aging and remove black spots.

Mayang Hengla Yellow Peach Base is located in the south of Xiongshan, Hengla Village, Li Lan Town, Mayang County. Nanfengpo is 750 meters above sea level and has a planting area of more than 350 mu (all fruits have been planted). The soil is yellow sand land (selenium-enriched). Due to the good protection of local forest vegetation and the large temperature difference between day and night, the produced August Jinxiu yellow peach is pure in taste, high in sugar content and rich in various trace elements. It not only tastes good, but also has high nutritional value.