1. The excavation and innovation of traditional cooking
Hangzhou has a long history of food and many classic traditional foods. For example, West Lake vinegar fish, Longjing shrimp, Dongpo meat and so on. To get rid of the gourmet desert, we can start with traditional cuisine and innovate these classic dishes to meet the tastes and needs of modern people.
### 2. Pay attention to regional characteristics
Hangzhou has a superior geographical position and is known as "paradise on earth". We can make full use of regional resources, give full play to characteristics and create Hangzhou special cuisine. For example, we can use the high-quality water source of the West Lake to develop aquaculture and create special food of the West Lake. At the same time, we can also combine local agricultural products, such as Longjing tea and Tongxiang lotus root, to develop special dishes.
3. Incorporate international elements
As an international city, Hangzhou attracts many foreign tourists and businessmen. We can learn from the cooking skills and ingredients of some international cuisines and integrate them into hangzhou dishes to create international cuisines. For example, French cooking skills are applied to the production of hangzhou dishes, or the ingredients in Japanese cuisine are combined to create novel and delicious dishes.
4. Develop special catering.
Dining experience greatly affects people's cognition of food. It can promote the development of characteristic restaurants in Hangzhou catering industry, such as environmental protection restaurants, interactive restaurants and theme restaurants. These special restaurants can provide customers with a unique dining experience, thus enhancing the reputation of hangzhou dishes.
5. Strengthen publicity and promotion
Publicity and promotion are very important for Hangzhou to get rid of the predicament of gourmet desert. You can tell the story of hangzhou dishes through various media, food programs, online platforms and other channels to show the delicacies of hangzhou dishes. At the same time, we will cooperate with various food bloggers and chefs to let more people know and love hangzhou dishes.
To sum up, Hangzhou can comprehensively, objectively and methodically launch hangzhou dishes from the aspects of excavating and innovating traditional cuisine, paying attention to regional characteristics, integrating international elements, developing special catering, and strengthening publicity and promotion, so as to get rid of the dilemma of gourmet desert.