Fenggang is a place with a long history, and it is also an area of Dongguan City, Guangdong Province. Because of its delicious food, it has become a pilgrimage site for many gourmets. There are many delicious foods in Fenggang. Here, let's introduce some particularly popular foods.

the first kind: Fenggang fried rice noodles. Fenggang fried rice noodles can be said to be a business card food in Fenggang. It is made of fine glutinous rice fried with traditional charcoal fire, which is not only strong, but also very good in taste. With some fresh dishes, sauces, etc., it tastes very good and is rich in nutrition, which is deeply loved by locals and tourists.

the second kind: lotus seed cake. Lotus seed cakes in Fenggang have a long history and strict production technology, and are often good gifts. Lotus-paste moon cakes contain a heavy Mid-Autumn Festival culture and are one of the essential delicacies during the Mid-Autumn Festival. The lotus seed cakes in Fenggang are not only delicious, but also beautifully packaged, which has a high collection value.

the third kind: Fenggang scallion cake. Fenggang scallion cake is one of the traditional cuisines from Chaoshan area of Guangdong Province, which is very popular because of its good color, smell and taste. The scallion cake is crispy, fragrant and delicious, and is regarded as one of the must-eat foods by many tourists. If you go to Fenggang, don't miss this delicious snack.

These dishes are just the tip of the iceberg of many delicacies in Fenggang. If you are a food lover, then Fenggang is definitely a food resort worth tasting.