Hello, the tuition fee for learning Lanzhou Noodles is generally around 1,500-2,500. It will be adjusted depending on the teacher. The actual situation shall prevail. It is recommended that you find a more professional school to study, so that you can be guaranteed in all aspects. The professional teachers are all teachers who have been teaching for many years and have considerable teaching experience. You can learn real techniques through practical teaching. It can also shorten the learning time and graduate faster. Generally, you can open your own store after studying for about three months.

1. How to make Lanzhou noodles:

Soup

Boil beef and beef liver with old soup and water, then add traditional seasonings and cook . The finished beef noodle soup must be crystal clear and have the umami flavor of beef.

Noodles

Made from fluffy flour and filtered water. The fluffy flour contains a large amount of alkali, which enhances the gluten of the noodles. The method of making beef noodles is very unique. Because the raw noodles have strong toughness, the making of beef noodles is very different from the noodles in other parts of China.

The first large part of the noodle training must be completed by young and strong boys. After the dough is mixed, divide it evenly into several small doughs. The whole process of making beef noodles can only start when a customer calls for noodles. Beef noodles are divided into several varieties with different thicknesses and widths. Customers have different requirements and the noodles are drawn in different ways. But generally speaking, the dough is rolled into a long strip first, then folded in half and pulled several times in the middle, and then put into a large noodle pot.

After the noodles are cooked, take them out of the pot, add the old beef soup, and sprinkle with small pieces of beef, chili oil, coriander, and garlic sprouts. A bowl of fragrant beef noodles is completed. The process from customer ordering to completion only takes about 3 minutes, so beef noodles are very popular as a fast breakfast in Lanzhou.

2. As we all know, China is an ancient country with well-preserved history and civilization in the world. Chinese culture has been extensive and profound since ancient times. In the vast history and culture, one thing that must be mentioned is the Chinese food culture. As the saying goes, "A place with water and soil nourishes a person." Each different city in China has its own special food. When talking about Lanzhou, the first thing many people think of is Lanzhou Ramen. Therefore, Lanzhou noodles are very popular. We must seize the opportunity to create wealth and value.