Zhang Guying oiled tofu, Tieshan Diaozi fish, longevity fried pork, shrimp cakes, "Laosandong" game, Dongting big head fish, Dongting waxed wild duck strips, spicy fish larvae, etc.
1. Zhang Guying's oil tofu: Zhang Guying's oil tofu belongs to Zhang Guying's famous cuisine.
Golden color, soft hollow, rich in nutrients, delicious and delicious.
2. Tieshan Diaozi Fish: Tieshan Diaozi Fish is a specialty of Tieshan Reservoir in Yueyang County, Yueyang City, Hunan Province.
Diaozi fish is rich in nutritional value. The fish meat contains folic acid and multiple vitamins.
Yueyang County delicacies include Zhang Guying oiled tofu, Tieshan Diaozi fish, longevity fried pork, shrimp cakes, "Laoshan Cave" game, Dongting big head fish, Dongting waxed wild duck strips, spicy fish larvae, etc.
1. Zhang Guying's oil tofu: Zhang Guying's oil tofu belongs to Zhang Guying's famous cuisine.
Golden in color, soft in the core, rich in nutrients, and delicious.
2. Tieshan Diaozi Fish: Tieshan Diaozi Fish is a specialty of Tieshan Reservoir in Yueyang County, Yueyang City, Hunan Province.
Diaozi fish is rich in nutritional value. The fish meat contains folic acid and multiple vitamins.
3. Changshou Fried Pork: Fried pork is a pastry food with a strong local flavor. It is a unique traditional food of Changshou Street in the ancient town of northern Hunan.
It has a long history, unique taste and is suitable for all ages.
4. Shrimp cakes: Shrimp cakes are a specialty snack in Yueyang, Hunan. They are made from fresh shrimps produced in the Dongting Lake area, mixed with flour batter and fried.
It has the characteristics of fresh, fragrant and tender, crispy and delicious.
5. "Old Mountain Cave" game: Zhang Guying Town has a mountain forest area of ??163,000 acres. The forest is rich in hares, turtle doves, pheasants and other birds. The meat is fresh and tender, and after being smoked with firewood, it has a rich aroma. It is a rare delicacy.
6. Dongting big-headed fish: The big fish head is chopped with sharp peppers from Dongting Lake, "gorgeous on the stage", with green coriander, red pepper, black Liuyang tempeh, and the big white fish head mouth, "gorgeous and moving"
, titillating."
7. Dongting waxed wild duck strips: a famous flavor in the Dongting Lake area.
Dongting Lake is rich in wild ducks, and wax making is a unique local technique.
The dishes are tender yet tough and have a rich aroma.
8. Spicy fish larvae: The meat of this product is delicate and tight, chewy, spicy and delicious (the multi-flavored fish is slightly sweet), rich in nutrients and memorable.
It is a good drink for leisure and drinking.
There are two flavors: mildly spicy and very spicy.