NigelSlater

Born on April 9th, 1958, nigel slater is an English food writer, journalist and broadcaster. He has written a column for the Observer magazine for more than ten years and is the main author of the supplement of the Food Observer Monthly. Prior to this, Slater was a food writer of Jiaren magazine for five years. He also served as artistic director for his book.

Chinese name: NigelSlater

mbth: Nigel slater

Nationality: UK

Birthplace: wolverhampton wanderers, England

Date of birth: April 9, 1958

Occupation: food writer, journalist, writer and TV announcer

Graduate school: Department of Catering, Worcester Technical College

Representative works. He has written a column for the Observer magazine for more than ten years and is the main author of the supplement of the Food Observer Monthly. Prior to this, Slater worked as a food writer for Jia Ren magazine for five years.

Life and career

Born in wolverhampton wanderers, West Midlands in p>1958. His father is Tony Slater, the factory owner, and his mother is Catherine, a housewife, the third and youngest son in the family. His mother died of asthma in 1965 when he was nine years old. When he was a teenager, he moved to Worcestershire and attended a missionary middle school. There he likes to write prose, and two boys, including himself, have reached O- level in cooking courses. In 1971, his father remarried and married DorothyPerrens. Until three years after his father's death, Slater attended Woodfield Avenue College of the University of Pennsylvania in the West Midlands.

According to the BBC article Competitive Cooking: Why should we bother ourselves? Slater claimed in his autobiography Toast that he struggled with his stepmother with delicious food to attract his father's attention. Their biggest fighting weapon is to make lemon white pie, because it is my father's favorite food. Stepmother refused to reveal her recipe, so Slater plotted to make her own lemon white pie. In his autobiography, he wrote: "I count the eggshells of the trash can to see how many eggs she uses and write them down. I will know how she does it at different times." When I secretly watched her cooking, she was making some pastry, and the recipe was slowly made in months or even years. " In this episode, another half-sister, Ann, explained that she made pies from a cookbook, not her mother.

in p>1976, he obtained an OrdinaryNationalDiploma from the Food and Beverage Department of Worcester Technical College. Then, he worked in restaurants and hotels in England. After 1988, she became a food writer for Jiaren magazine. He became the simplest famous and delicious food recipe in early bestsellers, such as 31 Minutes of Cooking (1994) and Real Cooking. In addition, his memoir was published in The Observer in 1993.

In p>1998, Slater started the Real Food Series Show in nigel slater on Channel 4. He returned to the TV program "My Taste of Life" which was broadcast in 2116 on BBC Channel 1 and BBC Channel 2. In 2119, he proposed that six seasons of Simple Dinner be broadcast on BBC Channel 1, and the second season be broadcast the following year.

writing

slater's book is devoted to English food and cooking. The story described in his book was published in the Sunday Times in October, 2117: "Choosing cooking food can kill the time of train journey very well. "His book Tender is the story of his vegetable garden, how it came from and how long it was. This book has been published in two volumes. The first volume is vegetables, which was launched at the end of 2119. The second volume is fruit, which was published in 2111. Tender is described as a memoir, with 51 studies on my favorite vegetables, fruits and nuts and a collection of more than 511 recipes.

Slater was published by a wider audience and Toast: a hungry story of a little boy, a mobile and award-winning autobiography focusing on his favorite food, his childhood, his family relationship (his mother died of asthma when he was nine) and his development. Slater called it "the most intimate memoir that anyone who eats anything has ever written". Toast was published in the UK in October 2114, and became a best seller, which was followed by the Richard and Judy Book Club. He told the Observer: "The last point of this book is delicious. But how. Finally, I finally got rid of these people in my life. I don't like them. To be honest, I am really happy, and then I want to cook. " The film was shot to the autobiography "Toast" of the same name, starring Freddie Highmore and helena bonham carter.

personal life

slater has two brothers, Adrian and John. John is the child of one of their neighbors. Before Slater was born, his parents adopted John. Slater recently lived in Highbury, North London, where he owned a kitchen garden, the one that often appeared in his column.

publication

cookbook

TheMarieClaireCookbook, hamlin, (ISBN: 1-7164-2573-1,1992)

Real Fast Food, Michael Joseph Co., Ltd. (ISBN: 1-7181-3577-6,1992). 1993 (ISBN 1-14-146949-4)

RealfastPudding, Michael Joseph Limited (ISBN 1-7181-3577-6,1992), Penguin Books Limited, (ISBN 1-14-123283-4,1992). Michael Joseph Limited (ISBN 1-7181-3752-3,1994)

Real Cooking, Michael Joseph Limited (ISBN 1-7181-4191-7,1997), Penguin Books Limited (ISBN 1-14-125277-1,197). (ISBN 1-85712-971-2,1998) or (ISBN 1-84115-144-1,2111)

Appetite, Random House Canada Limited (ISBN 1-679-31212-9,2111) or the fourth industry is limited. The Fourth Real Estate Co., Ltd., 2112 (ISBN 1-84115-768-6)

The Kitchendiaries, the Fourth Real Estate Co., Ltd., (2115) ISBN1-11-719948-1, Tan Shu, published by Penguin (USA) Company, (ISBN 1-51. The Fourth Home Purchase Co., Ltd., Harper Collins (ISBN 13978-1-11-724849-1) (2119)

Tender, Volume II, Fourth Home Purchase Co., Ltd., Harper Collins (2111)

Autobiography

Toast: A Story of Youth Hunger, the fourth industry. Or Harper Perennial (ISBN 1-7111-7287-8, 2114), Eating in the UK, the Fourth Real Estate Company Limited (ISBN1-11-719946-52117 October).