Is it Sha Tin in Hong Kong? If it is, it must be Sha Tin (Sambo).

Sha Tin (Sambo) (secret pigeon) (landscape tofu flower) (Sha Tin slippery chicken porridge)

Aged bittern pigeon in Zhendian

Longhua Hotel:

When it comes to pigeon, it is immediately associated with Longhua Restaurant. Hotels with a history of more than 5 years have witnessed the changes in Sha Tin, people and things remain the same, and even the taste of pigeon is the same. The decoration of Longhua is antique, with red corridors and lanterns, which are simple and elegant. In order to increase the attraction of the hotel, the boss kept peacocks and white pigeons in the garden for people to watch. The hotel also has outdoor and indoor spaces. Sitting on outdoor rattan chairs in the autumn breeze is a wonderful enjoyment.

Pigeons in Longhua are designated to be 25-28 days old and marinated for 25 minutes in secret 5-year-old brine. In addition, landscape tofu, Shatian chicken porridge and pigeon are also known as the three treasures of Longhua's town store. Landscape tofu was previously made of landscape, but it was still made by traditional methods because of health problems.

Longhua's best roast pigeon

The pigeon is fried immediately, and its skin is crisp and tender. No wonder it sells thousands of pigeons every day. It is best to eat the original pigeon only to be original.

Add a fragrant taste.

Stone mill landscape tofu flower

Landscape tofu flower made of American beef beans is slippery and has no gypsum powder flavor.

Well-known Shatian Slippery Chicken Porridge

Chicken soup and pearl rice are used as the porridge base to regenerate rolled chicken pieces, and the chicken is tender and smooth, and the porridge base is full of chicken flavor.

Longhua Hotel

Address: Xiahehe, Shatian.