Fuzhou is the capital of Fujian Province and one of the representatives of Minnan cuisine. Fuzhou is rich in special snacks, including Yonghui Baku-Gucha, Oolong steamed dumplings, Fuzhou Litchi Meat and Taro jiaozi. It is not only unique in taste, but also cheap, which is very suitable for tourists to taste.
Xiamen is another very famous Fujian city and a gourmet paradise. Famous snacks include satay noodles, peanut soup, frozen bamboo shoots and oyster omelet. Among them, the most popular is Satay Noodle, which is a rich noodle soup made of shrimp paste, lean meat and peanut butter. It tastes delicious and smells delicious.
Fujian cuisine is not only found in Fuxia, but also in Quanzhou, which has a distinctive snack culture. Quanzhou's special snacks include meat swallow, eight-treasure porridge, glutinous rice paste, salt water horn and so on. The most famous is the meat swallow, which is made of pork and tofu skin and fried with oil, spicy and other condiments. It's delicious.
Generally speaking, Fujian cuisine is characterized by unique flavor, diversification and moderate price. Local snacks with local characteristics can be found in both cities and mountainous areas. Therefore, on the way to Fujian, no matter where you go, you should taste the local food and enjoy this wonderful journey.