It’s good to use a cup

Oden generally uses a cup. First of all, the cup is more convenient to hold, and then there are some skewers that can be used. It is not as single as a box. It's not enough to hold them when lying down. Then you can put them upright and insert them one by one. Then it's very convenient to eat. The soup will not burn your hands or spill on your clothes, so the cups are particularly easy to use.

Oden (Chinese Pinyin: guān dōng zhǔ; Pinyin: ㄍㄨㄢ ㄉㄨㄥ ㄓㄨˇ) is a favorite snack of Japanese people. Its real name is Oden. It is a cuisine originating from the Kanto region of Japan.

Usually the materials include eggs, radishes, potatoes, kelp, ____, fish balls, bamboo wheels (fish or bean products), etc. Each of these materials is placed on separate iron grids. In the pot (box), the broth made from kelp and bonito flowers is simmered over low heat. After it is cooked, some people like to eat it plain, while others like to dip it in sauce (mustard sauce, chili sauce). It is said that oden is derived from "Miso Denraku", which is to cook tofu or oysters with water and then season them with miso (black soy sauce) before eating.