1. A poem about a bowl of rice

A poem about a bowl of rice 1. A poem about food rice

1. Su Dongpo is both a famous scholar and a famous gourmet. Therefore, according to legend, there are many famous dishes directly related to him, and more dishes named after him, such as Dongpo Elbow, Dongpo Tofu, Dongpo Jade Nuan, Dongpo Leg, Dongpo Bud Nuan, Dongpo Mo Carp, Dongpo Cake, Dongpo Crisp and Dongpo Tofu. "Dongpo Collection" contains: "Shu people cherish the buds of Qin, and the mixed dove meat is it." Spring dove, that is, celery fried turtle breast silk. Later known as Dongpo spring dove.

Su Shi likes mutton soup, so he wrote: "Qin cooks only mutton soup, and there is bear wax in the dragon."

He also wrote "Ode to Pork" specially: "If you clean the wok, you can't afford to smoke without water. Don't rush him when he is ripe, he will be beautiful when the heat is enough. Huangzhou good pork, the price is as cheap as dirt. The rich refuse to eat, and the poor don't understand cooking. Get up in the morning and play two bowls, so full that you can't care about it. "

Su Dongpo cooked pork with his favorite bamboo shoots. At a gourmet party, Su Dongpo wrote a doggerel: "No bamboo makes people vulgar, no meat makes people thin, not vulgar but not thin, and bamboo shoots stew pork".

The delicious but poisonous puffer fish has also become his regular and new delicacy. "There are three or two peach blossoms outside the bamboo, and the spring river warms the duck prophet. Artemisia selengensis has short reed buds all over the ground, and it is just when the puffer fish wants to go up. "This carefree seven-character quatrain is written about bamboo shoots, fat ducks, wild vegetables and puffer fish in spring, which is really a delicious food.

"Qiu Lai is full of frost and dew, and reeds give birth to children and grandchildren. I'm as full as he hates, and I don't know why I have to eat chickens and dolphins. " In his opinion, these vegetables are more delicious than the chicken, duck and fish. Fenghu Lake is Su Dongpo's favorite place for picnics. He compared the rattan vegetables that live by the lake here to the water shield of Hangzhou West Lake: "Fenghu Lake has rattan vegetables, which seems to be comparable to the soup."

Su Dongpo ate a ring cake made by an old woman, and couldn't help but write a poem: "The jade color is even when rubbed with hands, and the blue oil is light yellow and deep. Sleeping in the spring at night knows the weight, flattening the beauty and wrapping the arm. " In just 28 words, it outlines the characteristics of uniform, bright and crisp ring cakes and the image that looks like a beauty ring.

"A small cake is like chewing the moon, with crisp and sticky in it"

"It's better to go around the wheat field to ask for wild grass than to cook mountain soup for the monk's house"

"The Yangtze River goes around the country to know the beauty of fish, and the bamboo trees connect the mountains to feel the fragrance of bamboo shoots"

"When there is a bright moon, ask the sky about the wine" "I can't drink enough."

"With 311 lychees a day, you might as well grow up to be a Lingnan person."

Su Shi is fond of tea tasting, and he often praises tea in his poems. "Two flags are new under Baiyun Peak, and the green is long and the fresh valley is rainy and spring" describes the scenery of tea gardens all over the mountains outside Hangzhou. "Never beautiful tea is like a beautiful woman" and another poem "Want to compare the West Lake with the West Lake" have been compiled into a famous association of tea houses and tea houses.

Su Dongpo's poetry manuscript contains many excellent articles related to food, such as "Poem on Vegetable Soup", "Poem on Eating Pork", "Bean Pork", "A Whale Trip" and the famous "Gourmet Fu".

2. Poems about eating

1. The Han Dynasty: Anonymous

Original:

Thinking of a gentleman makes people old, and the years are suddenly late.

don't go back to the road if you give up your donation, and try to add more meals.

Translation: Wanderers from other places don't want to return. Just because I miss you, I am getting old, and another year is coming to an end quickly. There are still many things I don't say. I just wish you take care and don't suffer from hunger and cold.

2, "Tour Shanxi Village" Song Dynasty: Lu You

Original:

Don't laugh at the farmer's wine and wine, and keep enough chickens and dolphins in good years.

there is no way for mountains and rivers to return to doubt, and there is another village.

translation: Don't laugh that the wine brewed in the twelfth lunar month is cloudy and not mellow, and the farmer's hospitality dishes in the harvest year are very rich. The mountains overlap and the water twists and turns, and I am worried that there is no way out. Suddenly, a mountain village appears between the willows and the flowers.

3. "Huanxisha, drizzle and oblique wind make Han Xiao" Song Dynasty: Su Shi

Original:

The drizzle and oblique wind make Han Xiao, and the light smoke scatters the willow and the beautiful beach. It's getting longer and longer to enter Huaihai and Qingluo.

Snow foam and milk flowers float in the afternoon, and Artemisia Polygonatum shoots try spring dishes. Human taste is pure joy.

It's drizzling and windy in winter morning, and it's slightly cold. Light smoke and sparse willows make the beach behind Chu Qing more charming. After Luojian River entered the Huai River, the water potential was boundless. Good milky white tea accompanied by fresh emerald-like spring vegetables, this picnic tastes really good. What really tastes in the world is light happiness.

4. "I heard about a pre-spring dinner inviter's play seven days ago in beginning of spring" Song Dynasty: Lu You

Original text:

The buds and vegetables are green and red, and the dishes are laughing.

a loaf of bread is empty, and I hate it. How many spring breeze will there be in my old age?

The tender buds of Polygonum hydropiper are fresh and green, and the dinner table is full of laughter. Looking at the man who didn't separate the cake, I don't know how many years there will be when he is old.

5, "Cooking Porridge" Qing Dynasty: You Dong

Original:

Last year, thousands of people scattered rice, and this year, only a few hundred people cooked porridge.

last year, I finished my clothes. This year, I sip porridge and see skin and bones.

There were thousands of people when rice was delivered last year, and only a few hundred people cooked porridge this year. Last year, the rice collector had complete clothes, but this year, I saw that all the porridge collectors were skinny.

3. Poem about Bowl

"Crossing Huaqing Palace" Li He

Crows crow at night in spring, and the palace curtain is separated by imperial flowers.

the clouds are dark with dark veins, and the stones are broken with purple money.

a jade bowl holds residual dew, and a silver lamp lights old yarn.

the king of Shu has no near letter, and there are celery buds on the spring.

Qin Qu Ge Ci? "pheasant flying exercises" Li Bai

When Mai Long was green in March, the pheasant flew towards the sky and held two females.

Why did the splendid clothes leave the water? The calf herders feel sad about their salary.

spring is peaceful, the day is warm, plucking at the fountain is full of courage, and the neck is broken by fighting for the supremacy.

the pheasant class plays the urgent orchestral string, and the heart pours wine into the jade bowl.

withered young trees grow fat, and I live alone at the age of 71.

I can't stop playing the strings to write hatred, and my eyes will turn to yellow mud.

In March, when Mai Long was green, the pheasant flew toward the sky and held two females.

The embroidering wings of the brocade clothes leave the calf, which makes the calf herder feel sad.

spring is mild, and the day is warm.

It's full of courage to peck at the fountain, and it's hard to fight for the hero and embroider the neck.

the pheasant class plays the urgent orchestral string and falls in love with the beautiful wine and jade bowl.

when a withered young man dies, a young man is born, and I live alone at the age of seventy.

I can't stop playing the strings to write hatred, and my eyes will turn to yellow mud.

Li Bai

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Li Bai.

but it enables the host to get drunk, and I don't know where is the foreign land.

"Send Lu Hung-chien to qixia temple for Tea Picking" Huang Furan

Tea picking is not a gathering, and it is far from the upper cliff.

the cloth leaves are warm in the spring, and the surplus baskets are inclined in the daytime.

I used to know Shansi Road, but I stayed in wild families.

may I ask Wang suncao when the bowl of flowers will bloom?

Cold Food in Jiyuan Meng Jiao

Spring crows curl up in the wind nest, and the childless old man looks on his back.

the willow bow and reed arrow can't be seen, but the high red and the far green cover each other.

The girl and the boy are short and yellow, and I miss the Spring Festival Evening in my ears.

The bees fled and the butterflies stepped on the ground, leaving behind a porcelain bowl.

if you go to spring a hundred times a day, you will walk towards the court without feet.

Hungry children are hungry for horses to sweep flowers and feed them, and drink three or two cups of water at night.

I remember each other over the blackberry moss well, but there is no news when the pulley rope is broken.

drinkers rely on spring to make their hair green, but they are sick and hide their hair white in autumn.

Chang' an falls into the sky, and the south wind leads to the front of the third hall.

poor spring things also admire me, and I am the only one who sings about the Wei River.

I took my hand home from the flowers, and Songyang left me a red glow.

it's a pity that it lingers for thousands of feet, and it's suspicious to fly.

bees are the main molars, and they eat all the flowers in the village.

the urn of your family should be full today, and the five-color winter cage can be praised.

4. What are the poems about "longevity noodles"

There are only two poems about longevity noodles.

1. "Longevity Noodles" Yang Sixiang in 2113

Fresh and fresh crucian carp with flesh and blood,

Hot a bowl of longevity noodles,

Chun Qing hidden in the long noodles,

Slowly pour out the old love.

2. Qilv Anxi Changshou Noodles (Longxu Noodles)

When you know that Yogyakarta is greedy, this flat peach is not as good as fresh.

There are many ties between silk and silk, and every year brings us together.

The dragon must be twisted into three thousands of feet, and the crane is counted as Heng Chang for 811 years.

I wish you a happy birthday and a happy family reunion with the moon.

5. What are the poems describing "meals"?

1. Water is the hometown, tents are used as houses, fish soup and rice are also common meals-Five Dynasties: Li Xun's "Fishing Song Zi Di Hua Qiu"

Interpretation: the green water is my home, the awning is my house, and the delicacies of mountains and seas are hard to beat me.

2. pure wine costs, for the golden cup, ten thousand coppers a flagon, Yupanzhen is ashamed of her money. -Tang Dynasty: Li Bai's "Three Poems of it is hard to go"

Interpretation: The price of wine in a golden cup is 11,111 yuan, and the dishes in a jade plate are worth 11,111 yuan.

3. Chai Men is silent and fragrant, and the fireworks in the mountain family are sunny in the spring rain. -Tang Dynasty: Guan Xiu's "Two Poems on the House Wall of Shushan Family in the Spring Festival Evening"

Interpretation: The rice in Chai Men was delicious, and the weather cleared up after the spring rain.

Ode to Pork: "Clean the pan, without water, the firewood can't afford to smoke. Don't rush him when he is ripe, he will be beautiful when the heat is enough. Huangzhou good pork, the price is as cheap as dirt. The rich refuse to eat, and the poor don't understand cooking. Get up in the morning and play two bowls, so full that you can't care about it. "

Moon Cake: A small cake is like chewing the moon, with crispness and satiny in it. Quietly taste its taste, acacia tears touch the towel.

"It's a beautiful play to eat noodles when you're hungry": a cup of clams is delicious, and your hands are full of scallions. Su Tuo's confession in the sky is not easy to know.

6. Poems about eating

1. [Song] Wu Xian's

Original excerpt:

It's better to have a full meal, and the breeze sleeps in the north window.

Definition:

Why don't you go and have a full meal now, and then sleep in the breezy north window?

2. [Tang] Li Bai's The First it is hard to go

Original excerpt:

pure wine costs, for the golden cup, ten thousand coppers a flagon, Yupanzhen was ashamed to make a million dollars.

Definition:

The famous wine in the golden cup costs 1111 yuan per bucket; The exquisite dishes in the jade plate cost ten thousand yuan.

3. [Song] Zhang Zi's

Excerpt from the original text:

Do nothing in your life, eat when you are hungry and sleep when you are sleepy.

Definition:

I haven't done anything else in my life. I eat when I am hungry and sleep when I am sleepy.

4. [Modern] Liu Bojian's

Excerpt from the original:

The prison is silent for years, and the prisoners wait for two meals.

Interpretation:

The lonely prison is like years, and the prisoners just wait for two meals a day.

5.

excerpts from the original text of "Show the Show the Zen Man" by an empty room Zen master [Ming]:

Empty rooms are old and have no wit, and sometimes they forget to eat.

Definition:

Old people who live alone are out of their minds and often forget to take chopsticks when eating.