Breakfast in Germany is generally common: dairy products such as cheese and yogurt; Sweet sauce spread on bread, such as sauce and honey; Mixed grain; Ham, sausage and other complementary foods with bread; Of course, the most important thing is bread, but they have quite a variety of bread. Germans mainly eat bread, milk, eggs, coffee, tea, snacks and ham for breakfast, and these foods are also Germans' favorite foods in the morning, and breakfast in Germany is also the richest meal in three meals a day.
Richter Schell, a health expert of the German Nutrition Association, said. At that time, the technology of making bread in Germany made rapid progress, and the increase of religion and going out to work also created the habit of paying attention to breakfast. Until today, more than 90% of Germans still pay great attention to breakfast and go out early in time. If they like their newly baked buns at home and have eaten so many kinds, they will only think that a bag of 6//Sonntagbroechen sold in Edeka supermarket is the best. The reason is that the taste after baking is not a little better than that of other supermarkets.
Mainly bread. Generally, sausages go to the kindergarten for breakfast, and the kindergarten will provide milk and water. Primary schools usually have breakfast around 9: 30, and the school also provides fruit or other food. Different schools are different, and some need to pay very little money.