Ingredients: Ganoderma lucidum 1 5g, 6 flower mushrooms, 25g Chinese yam, proper amount of Lycium barbarum, proper amount of peanuts, candied dates1piece, and proper amount of salt.

Practice: 1, all ingredients are soaked and washed, mushrooms and ganoderma lucidum are soaked in warm water and washed for later use;

2. Put the pig bone in water to remove the excess purine. Wash the bone soup with cold water, put it in a pot for 2 minutes, remove the water to avoid foam residue, and remove it for later use.

3. In addition to Lycium barbarum, put Ganoderma lucidum, Lentinus edodes, pig bones, peanuts, yam, candied dates and other materials into the soup pot, and add appropriate amount of water. (Little fairies who are afraid of suffering can boil the Lingzhi tablets in advance and boil them in water. Don't worry about nutrition. ) I am afraid that the taste of Ganoderma lucidum is too strong 1 candied dates.

4. After the fire boils, turn to a small fire. After boiling for 1.5 hours, add Lycium barbarum pot 10 minute, turn off the fire and add appropriate amount of salt to taste.

The nutritious and delicious soup is ready! Hahaha! Is it simple? It will be sweet after drinking, and slightly cold in autumn. Cook a bowl of mushroom ganoderma soup for you and the love of your life. It's very warm.