The first try is always pleasant and clumsy. Cooking is a very interesting and practical skill. For novices, here are some strategies: 1. Understand the basic kitchen utensils and ingredients: As a novice, it is recommended that you first understand some basic kitchen utensils and ingredients.

Ingredients such as woks, pans, knives, condiments, vegetables, meats, etc. These are the basic items and materials you need to use when cooking.

Kitchen utensils 2. Choose simple and easy-to-learn dishes: If you are just getting started, it is recommended that you choose some simple and easy-to-learn dishes, such as stir-fry, boiled noodles, steamed fish, etc. These dishes are easier to master and the materials are easier to obtain.

Prepare materials 3. Master basic cooking skills: Cooking requires cooking skills, such as chopping vegetables, handling meat, stir-frying with hot oil, adding seasonings, etc. It is recommended that you first learn and master these basic cooking skills to match different dishes and tastes.

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Master basic skills 4. Use Internet resources: There are many Internet resources to help you learn and improve, such as food blogs, cooking videos, social media, etc. You can use these resources to obtain more information on dishes and techniques.

Learn from various food blogs 5. Be diligent in trying and practicing: Cooking requires constant practice and trying. For novices, there may be some failures, but don’t be discouraged. You must be brave enough to try and keep practicing, so that you can gradually master it.

Techniques and methods of cooking.

Keep practicing and trying to accumulate experience 6. Pay attention to hygiene and safety: When cooking, you must pay attention to hygiene and safety issues, such as washing hands, cleaning ingredients, not being too greedy when cooking, paying attention to safety when turning off the fire, etc. These are the basics of cooking.

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