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What unforgettable flavor foods have you eaten?

Seafood porridge can be found everywhere at intersections with heavy traffic. You can order a pot or a small portion for breakfast, which is delicious. Dry fried rice noodles also have wet fried rice noodles, which are generally easier to package, and office workers often pack them in breakfast shops to eat in the company. It is also a good choice. Quicksand bags are usually packed in bamboo steamer, in groups of three, and some stores also support mixing, and you can choose any category. A butterfly of pickles or porridge is enough. The outer layer of glutinous rice cake is wrapped in lotus leaves, with bean paste stuffing and matcha flavor inside. When steamed, it has a faint lotus leaf flavor, which is very soft and sweet. Shrimp skin is almost the size of a bite in steamed dumplings, and the skin is also made of self-produced rice in the south. Sometimes you can eat steamed dumplings in the north, but the taste is different. Snacks? When it comes to dim sum, there are more. Not only is it unique in taste, but its shape makes people's appetite greatly increased. Moreover, one serving is usually 1-2, so don't worry about eating it all. Steamed ribs or steamed chicken feet, with some taro or pumpkin inside, suitable for all ages. The most important thing is that this morning tea can also be made at home, and the process is relatively simple.