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The practice of Baba, how to eat well, and the daily practice of Baba.
The main ingredient is 500 grams of glutinous rice and 300 grams of white sesame seeds. The auxiliary ingredient is sugar.

step

Ciba 1 1 steps. Soak glutinous rice in clear water for one night.

Step 22: Add a layer of clean gauze to the steamer, and pick up the soaked glutinous rice and put it into the steamer.

Step 33: Boil water in the pot and steam the glutinous rice for 30 minutes.

Step 44. When steaming rice, preheat the electric baking pan and add sesame seeds for one minute.

Step 55. After one minute, uncover the sesame seeds and stir with a small shovel until the sesame seeds turn slightly yellow.

Step 66. The roasted sesame seeds are slightly cooled and crushed with a rolling pin.

How? Step 77. After crushing, put it in a bowl and add a spoonful of sugar.

Step 88. Mix well for use.

Steps of Ciba 99. After 30 minutes, the glutinous rice was steamed.

The steps of making Ciba are 10 10. I didn't build a nest like I did in my hometown a few years ago. I used a stupid method, just wrapped the main meal in gauze steamed with glutinous rice and beat it with a rolling pin.

The steps of making Ciba are1111. Until the glutinous rice is mashed, it can be made into glutinous rice balls.

Steps of Ciba: 12 12. Dip your hand in some water, grab a piece of glutinous rice paste, and knead it with your hand to make a glutinous rice ball.

Ciba's method is 13 13. Then evenly wrap a layer of sesame powder just prepared outside and you can eat it.

The making steps of Ciba are 14 14. Ciba jiaozi smells good, and I really want to eat it with my parents. I wish you all a happy holiday and every day!

skill

There is also a kind of glutinous rice called Shuiba, which is steamed with glutinous rice and does not need to soak rice.