The best snack street in Xiamen is on Zhongshan Road, Xiamen.
Xiamen Zhongshan Road is a relatively complete old city block in Xiamen that displays modern historical features and has been awarded the title of "China's Famous Historical and Cultural Street".
Zhongshan Road is 1,198 meters long and 15 meters wide. There are currently 3 provincial-level cultural relics protection units, 5 municipal-level cultural relics protection units, and more than 10 historical sites and monuments.
There are many cultural monuments here, such as Xiaozao Road, Chen Huacheng’s former residence, and the First Holy Cathedral of China. Nanyang arcade buildings are arranged in an orderly manner. The colorful LED night view decorates the night, and there are also a dazzling array of Fujian and Taiwan specialty snacks and echoes in the night.
The ancient Nanyin among the alleys and streets.
This pedestrian street brings together many of Xiamen’s specialty snacks, so delicious you won’t be able to stop.
A more distinctive delicacy is oyster pan-fried, which is fried with oysters, sweet potato powder, egg liquid, etc. It is golden in color, fresh and delicious.
Xiamen Specialty 1. Gulangyu Mung Bean Cake: It is a traditional pastry in Siming District, Xiamen City. It is made with exquisite craftsmanship and is rich in nutrients. It has a delicate texture and sweet taste. It is deeply loved by the locals.
2. Xiamen Leek Box: The long-famous Xiamen Leek Box is a local specialty snack.
The uniformly thick outer skin is golden and shiny after being fried over low heat, the skin is crispy and crispy, the filling is fresh and tender, and the chive aroma is rich.
3. Boiled octopus: It is a special delicacy of Xiamen.
Be sure to choose fresh octopus and boil it to ensure its original flavor.
The boiled octopus is fresh, crispy and tender with a good taste.
4. Shao Xiancao: It is a very local dessert in Xiamen. It is made from a herb called Xiancao.
The Shao Xian Cao with rich ingredients is sweet and delicious when eaten hot in winter and is enough to warm your heart.
Eat it iced in summer, it's refreshing and a great treat for all ages.