Hunan cuisine, which has a history of more than 2,000 years, has been immersed in the rich Hunan culture and boldly innovated while inheriting the advantages of Hunan cuisine. It has won the love of people all over the country and even the world. The influence of Hunan cuisine in the country has been increasing year by year. In recent years, many domestic Hunan cuisine restaurant chains
Enterprises are constantly growing and growing like mushrooms after a rain. Among them, Meimou Tianxia has the greatest influence. There are branches of Meimou Tianxia in various places. Their latest branch is on Erqi Road, Hankou.