Maoming is famous for its rich fruits such as litchi, longan and mango. "White Sugar Poppy" is a unique litchi variety in Maoming, with early maturity, large fruit, thick meat, sweet juice and sweet taste. It is a good gift. Horn carving in Gaozhou, eggplant in Myanmar, southern jade carving in Xinyi, shell carving in Dianbai and craft candles in Maoming are all tourist handicrafts that tourists can choose.

Dianbai is a famous food town in the south of China. For a long time, "eating in Dianbai" has become a beautiful talk in western Guangdong, and one of the famous dishes is "Shuidong White Chicken". Its history can be traced back to 600 years ago when the Ming Dynasty first built a water tunnel enclosure. From then on, "Shuidong poached chicken" and "Shuidong seafood" have the same name and become two daily attributives in Dianbai and nearby places. After the Qing Dynasty, "Shuidong Boiled Chicken" gradually entered the recipes of thousands of families and became the first choice dish for festivals, festive banquets, friends' gatherings and street food stalls.

There are many stories about "Shuidong boiled chicken". It is said that in the early years of the Republic of China, Chen, former chairman of the Kuomintang Guangdong Provincial Government, was stationed in Shuidong. His marriage and love with Mo were based on "Shuidong boiled chicken": he met and flirted at Shuidong chicken stall. His wedding banquet also invited the chef of Shuidong chicken stall. Shuidong boiled chicken is the main course of the banquet, as well as fried chicken, braised chicken, stewed chicken and fried chicken.

Maoming people love dog meat, but their way of eating dog meat is very special. They like to cut it for nothing and eat it all year round. White-cut dogs are made by selecting tender dogs, washing their hair and internal organs, cooking in an enlarged pot, picking them up and chopping them as needed.

Cut the dog with minced garlic and Chili sauce. In the streets and alleys of Shuidong, Magang, Chencun, Wang Fu and other towns, whenever night falls, people can be seen crouching around small round tables in groups at the fragrant cooked dog meat stalls, asking for a plate of boiled dog meat, adding some rice wine or strong liquor, and slowly sipping and chatting, which surprises many foreigners. Dog meat is cut and eaten for nothing. It looks primitive, but it keeps its original flavor and is very distinctive. Therefore, it is loved by more and more people, and many foreigners are willing to try its unique flavor when they go to Dianbai. The market price of white-cut dogs is 25 ~ 40 yuan per kilogram. ?