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How to make Hunchun delicious

Hunchun is a city located in Yanbian Korean Autonomous Prefecture, Jilin Province, China, with a unique food culture.

The following are some recommendations for Hunchun delicacies: 1. Hunchun cold noodles: Hunchun cold noodles are one of the most representative delicacies of Hunchun.

It uses local specialty buckwheat noodles, with cucumber, eggs, lean meat and other ingredients, plus ice-cold soup, which has a cool taste and delicious taste.

2. Hunchun Barbecue: Hunchun Barbecue is one of the representative delicacies of Hunchun Night Market.

It uses local beef, mutton, pork and other ingredients, with various seasonings and vegetables. The grilled meat has a delicious texture and rich flavor.

3. Hunchun fish head and tofu soup: This is a traditional Hunchun delicacy. It uses local fish heads and tofu, combined with various seasonings and vegetables. The soup is delicious and nutritious.

4. Hunchun fried rice cake: Hunchun fried rice cake is a traditional delicacy in the Hunchun area. It uses local specialty rice cakes, mixed with vegetables and meat, and is delicious and delicate in texture.

5. Hunchun longevity noodles: Hunchun longevity noodles are a traditional delicacy in the Hunchun area. They use local specialty noodles with various vegetables and meat. The cooked noodles have a delicate texture and delicious taste.

To sum up, Hunchun has a rich food culture, and the local specialties are worth tasting.