The top ten specialties in Shenzhen are Nanshan litchi, Gongming roasted goose, Guangming pigeon, Songgang preserved duck, mango, Xishangxi food, south milk peanut, plum, Nanshan sweet peach and scarab orange.

1. Nanshan litchi, with a planting area of 26, mu, is mainly distributed in streets such as Xili, Nanshan and Shahe in Nanshan District. Nanshan litchi is famous at home and abroad for its excellent quality and unique flavor, and has become a pillar industry of agriculture and a well-known brand of agricultural products in Nanshan District.

2. Gongming roasted goose has the best color, fragrance and taste, hence its name. It uses local grass geese, which have fine fat and need to be raised for about 1 days. With all kinds of ingredients, the goose is barbecued on medium fire, and the roast goose is golden yellow, crispy, rich in flavor, fat but not greasy.

3. Bright squab, known as the first pigeon in the world, is one of the three famous specialties in Shenzhen, and has become a well-known food for Shenzhen citizens because of its unique delicacy. Bright young pigeons are characterized by crispy skin, tender meat, fragrant bones, delicious and juicy.

4. Songgang preserved duck is a traditional dish in Guangdong province and belongs to Cantonese cuisine. Duck meat is warm, tender and delicious, rich in nutrition, and it is a good nourishing product.

5. Mango, one of the special fruits in Shenzhen, is mainly produced in Xili, Nanshan District. It belongs to subtropical climate, with long summer and warm winter, mild climate, abundant sunshine and precipitation, which can especially meet the needs of mango in various growth periods.

6. Xishangxi food sells well in Pengcheng because of its delicious taste, nutrition and safe eating, and is deeply loved by consumers. In addition, all the meat is assured, the quality is good, and the formula is exquisite, so that Xi Shang Xi La Wei has the flavor characteristics of fresh color, moderate saltiness and sweetness.

7. south milk Peanut, a specialty of Guangdong, was initiated by a blind man named Blind Gongde in Guangzhou in the late Qing Dynasty. South milk, also known as red fermented bean curd, is a special bean curd fermented by red koji, which is famous for its appetizing and digestion, and unique flavor.

8. Plum food is a specialty of Guangdong, also known as Huizhou tribute food. Fresh plum vegetables used in rural areas are made by many processes, such as cooling, selecting and salting. They are golden in color, fragrant, sweet and refreshing.

9. Nanshan sweet peach, a famous local fruit, has been cultivated for nearly a hundred years. In the early 197s, the planting area reached more than 1,2 mu. Nanshan sweet peach has crisp flesh, sweet and refreshing taste and beautiful skin color, which is deeply loved by local people.

1, scarab orange, the fruit is big and bright, the orange peel is easy to peel, and it is rich in water and very sweet. The orange is big and bright, the skin is easy to peel, the meat is fragrant and delicious, the juice is rich and the taste is extremely sweet, which is a good product for quenching thirst and helping digestion.