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Asia's Top Ten Food Rankings

The top ten Asian cuisines are Japanese sushi, Korean barbecue, Thai green curry, Indian curry, Chinese roast duck, Vietnamese spring rolls, Adobo in the Philippines, Malaysian fried kway teow, Hong Kong curry fish eggs and Taiwan Province milk tea.

1. Japanese sushi

Sushi is one of the most famous foods in Japan. It is made up of rice balls and various seafood, vegetables, meat and other ingredients. Making sushi requires certain skills and experience, but you can also try to make simple sushi rolls at home.

2. Korean BBQ

Korean BBQ is one of the most popular cuisines in Korea. It is made of sliced beef, pork or chicken roasted on charcoal fire. It can be accompanied with various vegetables and seasonings, and it tastes delicious.

3. Thai Green Curry

Thai Green Curry is one of the most famous dishes in Thailand. It consists of coconut milk, green curry sauce, meat or seafood, vegetables and other ingredients. Green curry tastes spicy and fragrant, which is very suitable for eating with rice.

4. Indian curry

Indian curry is one of the most famous dishes in India. It is composed of various spices, meat or vegetables, coconut milk and other ingredients. Indian curry has a strong flavor and a rich taste, which is very suitable for eating with Indian flying cakes or rice.

5. Chinese-style roast duck

Chinese-style roast duck is one of the most famous delicacies in China. It is made by roasting ducks on charcoal fire after special treatment. The skin of roast duck is crisp and tender, and it tastes excellent, so it is very suitable to be eaten with seasonings such as onion and sauce.

6. Vietnamese spring rolls

Vietnamese spring rolls are one of the most famous delicacies in Vietnam. They are made up of rice paper, shrimp, pork, vegetables and other ingredients. They have a refreshing taste and are very suitable for eating with sweet and spicy sauce or peanut butter.

7. Adobo in the Philippines

Adobo in the Philippines is one of the most famous delicacies in the Philippines. It is composed of bananas, glutinous rice, coconuts and other ingredients. Adobo tastes soft and sweet, so it is very suitable for dessert.

8. fried kway teow in Malaysia

fried kway teow in Malaysia is one of the most famous cuisines in Malaysia. It is made up of kway teow, shrimp, chicken, vegetables and other ingredients. It tastes delicious and is very suitable for eating with Chili sauce.

9. Hong Kong Curry Fish Eggs

Curry fish eggs are undoubtedly the most classic street snacks in Hong Kong, and they are also very popular in Guangdong, Fujian and Taiwan Province. They taste Q-bomb and are full of seafood flavor. They are sprinkled with sauce, adding a layer of sweet and spicy flavor.

1. Taiwan Province milk tea

bubble tea, Taiwan Province, has already blossomed all over the country. Various brands and tastes emerge one after another, which makes many young people want to stop. Taiwan Province milk tea has been exported to foreign countries and is quite popular.