First, religious factors India is a diversified region, where there are many ethnic groups and religious beliefs. Later, with the continuous development of time, Hinduism became a widely believed religion in India. So there is a saying in Indian teachings that food is the most precious thing that nature has given us, so I can't. We can't spoil food with knives, forks and chopsticks, which is disrespectful to food. In order to show their love for food, Indians should grasp food with their hands. They can feel the temperature of food with their hands so as not to burn their mouths.
Second, chopsticks, knives and forks are dirty. Contrary to other countries, Indians think chopsticks, knives and forks are dirty, and eating with their hands is the cleanest. Because they subconsciously think about things like knives, forks and chopsticks, I don't know if the cleaning aunt will clean up and then fall to the ground. Then give it to them, and even think that knives, forks and chopsticks have been used by others and are not clean. In their minds, their hands are only for their own use, so they are clean anyway. Moreover, India has a hot air climate, the tap water will not be too cold, and you will wash your hands carefully before eating. For Indians, hands are their cleanest tableware.
Third, the influence of Indian culture can also be seen from the different use of tableware, and different countries have different cultural differences. We can find that Indians like to sit on the floor when eating. If you use knives, forks and chopsticks, it will be inconvenient and cause discomfort, so the best way to eat is by hand.
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