Speaking of our Shuaikang Group, which is located in Ningbo, the company was established in 1984. It is a series of kitchen and bathroom appliances in China household appliances industry. It is one of the largest kitchen and bathroom appliance manufacturing bases with the most complete series in China, and 23 products in Shuaikang series belong to the international leading level, which shows the strong strength of its enterprises. Shuaikang gas stoves are novel in style, paying more attention to details in product design, and the overall products are exquisite. Gas stoves have strong firepower. High safety, automatic flameout protection device, in case of flameout, automatically cut off the gas source to prevent leakage.
At present, Shuaikang cookware products are mainly installed in two ways: desktop and embedded, and also in dual use. The combustion types of its products include blast type, five-ring fine fire, five-ring strong fire, eccentric energy saving and so on. There are also cookware with different sizes and different material panels, which determine the price of cookware. Shuaikang cookware has better workmanship, so the appearance of cookware is more exquisite, and the quality of brand products can be assured.
So what should we pay attention to when using Shuaikang gas stove?
1. If there is air leakage in the kitchen gas stove, don't ignite the gas or turn on the smoke machine and other equipment at this time. First, open the window for ventilation and let the gas dissipate automatically with the wind. What needs special reminder here is, remember never to repair it yourself. You should ask a professional gas expert to see what is wrong, because the stove gas needs special care when using it.
2. If there is a red flame during the ignition, the user can adjust the damper under the stove or adjust the mixing ratio of air and gas to restore the color of gas to a normal state.
3. Note that when the gas stove is not used at ordinary times, it is necessary to check whether the gas valve is closed. If it smells and smells, it is necessary to close the gas valve in time. The general gas pipe will be aging during use, so the gas pipe conveying gas should be checked frequently and replaced once a year.
4. The kitchen using the gas stove should have good ventilation performance, and flammable items should not be piled up nearby. The lamps at the top should have a safe distance of 1 meter, and the distance between the kitchen edge and other kitchen utensils should be more than 15 cm.
5. When the gas is used, there must be someone to take care of it. Once gas leakage is found, all the power supplies of the gas stove and kitchen should be turned off in time, and the windows should be opened for ventilation. Electric fans are not allowed to exhaust the gas.
6. Our gas stove may pay attention to daily maintenance, which requires us to take good care of it and clean it frequently, so that it can last longer in a clean environment and is not prone to accidents. It is also necessary to regularly dredge the vent holes on the stove head with small iron wires to prevent blockage. It is also necessary to clean the stains that accumulate on the thermocouple and affect the heat transfer, so as to ensure the cleanliness of the cooker and the normal gas.