Nowadays, many people go out to travel, not just for the beautiful scenery. In the eyes of the so-called "eating goods", food has a more important position than beauty. In Qinghai province, there is a scenic spot with its own filter, which is called "the realm of the sky". It is as beautiful as a dream. It not only has the purest scenery, but also the most delicious halal food.

For people in Qinghai province, beef and mutton are essential. Although mutton in Qinghai is not as famous as mutton in Xinjiang and Inner Mongolia, its taste is no worse than theirs. Therefore, in Qinghai, whether it is grabbing mutton or roasting whole sheep, it is worth tasting. Friends who like to eat mutton have too many delicious foods to choose from, as well as "Kang mutton", which is also a real hard dish, supplemented by potatoes and wide noodles. After absorbing the delicious soup of mutton, it is more fragrant and smooth.

Most people there like to eat "sheep intestines noodles", which is the most common specialty snack in Qinghai, and is usually eaten as breakfast or lunch. "Sausage noodles" are mainly made of sheep intestines. Put chopped green onion, coriander and sausage on the cooked noodles, and then pour in a spoonful of pepper. You must eat noodles with sheep intestines when you come to Qinghai.

And the most delicious beef jerky-Xiaoshi beef jerky. In the past, a friend traveled to Qinghai and brought me back two bags of expendable beef jerky. It's really "dry", as hard as a firewood stick, especially chewy. It's completely different from beef jerky in the supermarket. It can chew the real beef flavor, and the more it chews, the more fragrant it becomes. Perfect for taking home as a gift to share with friends and family.

In addition, it is worth recommending highland barley wine, highland barley cake, Qinghai local hot pot, beef and mutton offal soup, stuffed skin and Qinghai old yogurt with unique local characteristics.