Restaurants: 1. Luyuan Restaurant, beef tendons, sweet and sour carp (super delicious), stews are all delicious, ex farm fish stew, braised pork and eggs, fried sea fish.

That’s all I’ve ever eaten. This is opened by a sister in my office. They are all signature dishes, so this is the first post. I will update it in time. It’s a relationship. The food is really delicious. It’s commonly known as “

Tianyu Canteen”.

2. Qingnian Road, Suiyang District, Shanxian mutton soup, steamed buns (specialty dish), mutton soup, baby cabbage, spiced lamb trotters, garlic eggplant, friends who like to eat fish roe can try it, there are plenty of them.

3. Tianchi, Weihai Road, Spicy Fish Head.

4. Daobei Si’s big bones. The marrow inside the big bones can be sucked with a straw and eaten. The spine and braised noodles are also delicious.

5. Hongda Restaurant, Sanju, shredded chicken skin, hairtail fish, coriander ball soup, shredded pork with Beijing sauce, scrambled eggs with soy beans, fried rooster, and dumplings are also good (small, one bite).

6. Hao Ji Meatball Garden.

7. Tianyi dumplings.

Opposite Xiangyu on Changjiang Road.

8. Xincheng Restaurant, Beihai Road. My unit goes west. The specialty dishes are Yanji Pork Pork, Roast Chicken (not as good as the ones in the old restaurant), steamed steamed buns, and bad fish.

Table to eat its Yunnan rice noodles.

9. Huangmei Restaurant, pig trotters.

10. Zhenhua Roast Chicken, roasted chicken, cold noodles and cold dishes are good.

11. Zhengyang Restaurant, stir-fried chicken and chrysanthemum.

It's not as delicious as it was when it first turned red.

12. Diguo City.

Ground pot chicken, ground pot beef, pancakes and sauce.

13. Old Office Beijing Roast Duck Restaurant.

It's more expensive now, one duck and two meals are priced at 58.

14. A family.

It’s the favorite of all of us, so I won’t say more.

15. Shen Ji is an immortal duck.

If you have a small group of people, you can order half of one. The spicy one is super delicious and super spicy.

Go to the south snack street, east end of Kaisi Street.

The main store is next to the water company on Minzhu Road.

Can't tell specifically.

16. Cao Ji’s family, about 50 meters west of Tesco Supermarket on Tuanjie Road and north of the road, eat salt and pepper pork ribs and vinegar-braised Chinese cabbage.

17. Dongma Restaurant, 100 meters east of Beihai Road, Suiyang District State Taxation Office, hot and sour tripe soup, steamed mutton with fermented bean curd, sheep eyes, beef cheeks, mutton soup, etc., are all beef and sheep series, all complete and authentic.

It’s so delicious and there are so many cars parked there every day.

18. Chongqing Spicy Fish, opposite Xinguang on Long March Road.

You can add tofu skin for five yuan, which is very delicious.

19. Musajian.

There seems to be little difference between the Simian Clock store and the store opposite the bus station.

I don't like the big plate of chicken there. Although it is very fast, the potatoes always taste crunchy.

Recommend the mutton skewers and grilled buns.

20. Xinxin Hotel.

Spicy lamb trotters.

Northeast corner of Xijiekou.

21. Green Restaurant, a small road south of Nanjing Road Property Insurance Company, an authentic game restaurant.

22. Liu's Shaobing Shop, mutton soup, hotcakes with mutton, oversized hotcakes, turn off the carousel and go 50 meters to the south?

Lucy, I arrived a little late at dinner time and no one was seated.

23. Muslims.

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I can’t remember the name, but it’s west of Min’er Primary School. It’s famous for its large plate of chicken and free bars.

24. Yongcheng fried buns.

K Xuan Road Middle Road, 100 meters north of Fortune Pedestrian Street.

25. Sichuan style Qiao Noodle restaurant.

Behind Sunshine Hotel on Zhuzhou Road.

The noodles are really good and there are several to choose from.

The food is delicious, the tofu and pork slices are 10 yuan/portion, but the meat is a little short, maybe it has something to do with the recent increase in meat prices.

Recommend the gherkins and pasta that they pickle themselves.

26. Shileyuan, Braised Noodles, opposite Beiguan Hospital.

27. Xiangxi Hotel.

At the east end of Textile Street, the duck head is delicious (it’s gone if it’s too late), twice-cooked pork, and there are so many other delicious ones left that I can’t remember, so I asked Xiao Bin to add more.

28. Country chicken.

Next to the Military Division on Beijing-Hong Kong Avenue.

It is especially suitable for two people to order a small portion so that they can be eaten without wasting.

Because it is also made fresh, the waiting time is relatively long.

29. Sichuan-Guizhou sisters.

Twenty meters north of Zhanqian Road Xitou Hutong, Luxi (the alley that used to be opposite Ginza), tofu and pork slices, but they don’t seem to be as delicious as before. The plate is still so big. Why do I feel that the meat is getting less and less?

30. Huangdi Quan Beef Restaurant, the food is delicious, located south of the Yellow River Hotel.

Beef bone soup, etc.

31. Ah Wu delicacies, chicken nest pancakes, Ah Wu tofu, fried rice.

32. Qionglai snacks, one hundred meters north of the transportation company!

!

Luci type, stir-fried young rooster ~ beef brisket noodles ~ ~ 33. Fukang Hotel, south of the Electric Power Bureau, steamed buns, fried jelly, and stewed chicken with vermicelli skin.

34. Wild Fish House, east of Fukang Hotel, as the name suggests, specializes in wild fish.

Liangpi, rice noodle, rolled noodle, and baked noodle: 1. The old grain bureau cold noodle is now moved to the east of the road 10 meters north of the administrative office.

2. From the intersection of Changzheng Road and Minzhu Road, go north and the Fifth Courtyard goes south.

3. Baijia Liangpi, Qingnian Road, Daobei.

4. The Liangpi at the entrance of the Gucheng Bus Station in Suiyang District is delicious whether stir-fried or prepared. It is much more delicious than the famous Cuijia Liangpi in the ancient city.