Oriental Hotel is an upscale hotel in Chaoyang District, Beijing. Besides luxurious accommodation facilities, the food in the hotel is also very distinctive. Let's take a look at what delicious food the Oriental Hotel has.

First of all, I introduce the Oriental Cuiyuan Chinese restaurant on the first floor. Sichuan cuisine and Cantonese cuisine here are the specialties of the restaurant, especially their set meal, which not only has high cost performance, but also has rich tastes and sufficient weight. Each set meal includes traditional Cantonese dim sum and signature dishes, and the packaging is also very unique, which is a good choice for customers or family members.

Secondly, the Chinese restaurant "_ Fang Seafood Boat" located on the second floor of the hotel, with its Hong Kong-style roast, seafood and Cantonese dim sum, which are rich in flavor and nutrition, can always leave a deep impression on customers. At the same time, there are elegant rooms to choose from, the environment is very elegant and the price is relatively high.

finally, the "tingquantai" restaurant located on the second floor is introduced, which is one of the characteristic restaurants of the oriental hotel, and mainly provides southeast Asian dishes. The dishes are diverse and the seasoning is just right, which makes people feel the enthusiasm and boldness of exotic customs. The dishes here are very exquisite in workmanship and unique in taste. It is recommended to taste its red curry or Thai lemon juice.

These are the three gourmet restaurants in Oriental Hotel. Whether you are traveling for business, friends or relatives, or dating couples, these restaurants are one of your best choices. Come and try them!