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Ranking of the top ten snacks in Weifang

I think the top ten snacks in Weifang are as follows: 1. Pork roasted pork is a famous snack in Weifang, Shandong. The roasted meat has a crispy texture, the meat is fat but not greasy, and the aftertaste is mellow. 2. High-density oven dumplings, a traditional folk delicacy, high-density oven dumplings have a long history.

Popular in urban and rural areas.

3. Three-page cake Three-page cake is the earliest traditional famous food in Jingzhi, Anqiu City, Shandong Province 4. Zhipan roasted pork Zhipan roasted pork is a traditional famous food in Anqiu City, Shandong Province. It is produced in Jingzhi Town, Anqiu City

Zhipan Village 5. Gangzitou Gangzitou is also called skewer buns, commonly known as small Shandong pot cakes.

6. Shouguang Tiger Head Chicken is now a famous dish in Damaya Town, Guangrao County, and is now included in the traditional folk food list of Shouguang City.

7. The Whole Sheep Banquet is a traditional famous banquet in Xiao County, Suzhou City and Linqu County. It is a special and famous food with a production history of more than 200 years. It is one of the precious banquets in the Qing Dynasty.

8. Chicken, Duck and Le Chicken, Duck and Le, Shandong Weifang’s special traditional food.

9. Braised mushrooms Braised mushrooms are a traditional Han Chinese dish originating from Shouguang, Shandong.

10. Ma Song Cake Ma Song Cake is a traditional pasta originating from Ma Song, Changle County, Shandong Province.