Nanjing is a city with a long history and rich food culture. When it comes to Nanjing cakes, I believe many people will think of "Osmanthus Jelly". Osmanthus Jelly in Nanjing is very popular because it is soft, delicate and non-sticky. Among them, the Lotus Cake Shop, located in Xuanwu Road, Xuanwu District, Nanjing, has a unique Osmanthus Jelly flavor, which is sweet but not greasy, and can maintain a soft taste even in cold weather.

Besides Osmanthus Jelly, there is a special cake in Nanjing-plum blossom cake. Among them, the "Liu Shaobing" located in the Confucius Temple in Qinhuai District of Nanjing is a must. Liu sesame seed cake is characterized by golden color, crisp skin and tender heart, melting in the mouth and sweet taste. Like plum blossom cake, Liu sesame seed cake is also one of the traditional cakes in Nanjing.

In addition to the above two kinds of cakes, there are many other kinds of cakes worth tasting in Nanjing, such as lotus seed cake, brown flower cake and old woman cake. In the alleys of Nanjing, you can see all kinds of pastry shops everywhere, some of which have a long history and some have only recently opened, but no matter which one is made with heart and has a unique taste, it can win the support and love of the public.