1. Sanqingshan Vermicelli The potato vermicelli produced in Sanqingshan Town, Changling County, Songyuan has a long history. It is uniform in thickness, without drawing lines, white and shiny, translucent, pure in color, strong in cooking resistance, non-stick, non-sticky and flexible.

Smooth, no visible impurities.

2. Gan'an waxy corn Gan'an waxy corn is produced in Qian'an County, Songyuan City. The ears of Gan'an waxy corn are complete, the grains are full, the ear shape is beautiful and consistent, and the rice aroma is rich. The ears can maintain their unique "original" flavor after being processed and quick-frozen to preserve freshness.

"Original flavor", with unique taste, integrating color, aroma, taste and stickiness.

3. The reason for Naipizi is that it is close to Inner Mongolia, and some foods are biased towards Inner Mongolia. There is a delicacy called Naipizi.

Naipizi is made by pouring horse, sheep, cow and camel fresh milk into a pot and simmering it over low heat until a layer of waxy fat condenses on the surface. Use chopsticks to lift it up and hang it in a ventilated place to dry.

4. Milk tofu is close to Inner Mongolia, and some foods are biased toward Inner Mongolia. There is a delicacy called milk tofu.

Milk tofu is a food made from coagulated and fermented milk, goat's milk, mare's milk, etc.

The shape is similar to ordinary tofu, but it is not tofu. The taste is slightly sour, some is slightly sweet, and the frankincense is rich.

5. Sliced ??fish. Songyuan, located on the banks of the Songhua River, has a famous dish in Northeast Asia - sliced ??fish. The main material of sliced ??fish is fresh fish (snakehead fish, carp, pike), and the ingredients are bean sprouts and spinach.

, fried diced fish skin, seasoned with sesame sauce, fried chili, mustard sesame oil, etc., made by frying and mixing.